All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
German Dunkel	Munich Dunkel	1400 Litres	13.417	3.47	5.35	16.65	16.22 °L	455	0
Author: Miguel M. Boil Size: 1612.5 Litres Boil Time: 90 Boil Gravity: 12.6 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 2:37 AM Notes:
Vienna Lager	Vienna Lager	5 Gallons	1.049	1.008	5.33	29.55	11.69 °L	455	0
Author: Side-Gig Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 6:02 PM Notes:
PONTOONING THE STYX	Czech Premium Pale Lager	10 Gallons	1.05	1.011	5.07	25.96	6.82 °L	455	0
Author: BRUDAKS CULT OF MALT Boil Size: 11 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 6:11 PM Notes: OLIVER IF YOU'RE READING THIS DO A FLIP WHEN I WALK IN
Vienna Lager Gualicho DK	Vienna Lager	220 Litres	1.052	1.006	5.98	25.96	9.73 °L	455	0
Author: Boil Size: 230.8 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 2.12 bar Creation Date: 8/19/2023 3:16 PM Notes: Fermentar a 10°c, llegado a densidad 1.015 subir a 16°c. Cuando llega a DF 1.007 repetir lectura y pasar a madurar a 1°c 40 días
Dunker 2023	Dunkles Bock	6.5 Gallons	1.053	1.013	5.23	0	17.15 °L	455	0
Author: ad103458 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2023 2:13 AM Notes:
Marzen	Märzen	5.5 Gallons	1.061	1.014	6.29	20.07	9.93 °L	455	0
Author: Dylonious Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 8:00 PM Notes:
Vienna Lutra	Vienna Lager	50 Litres	1.056	1.014	5.51	17.79	5.76 °L	455	0
Author: JarJarBrinks Boil Size: 56.68 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 10:52 AM Notes:
3bbl Dougie Dunkel	Munich Dunkel	105 Gallons	14.362	2.51	6.38	18.41	13.36 °L	455	0
Author: StuBrews Boil Size: 120 Gallons Boil Time: 120 Boil Gravity: 13.2 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 4:40 PM Notes:
Lager Matuanga	Schwarzbier	40 Litres	1.052	1.012	5.23	20.14	22.72 °L	455	0
Author: Lex2 Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 2:37 PM Notes:
Czech Your Head	Czech Premium Pale Lager	5 Gallons	1.053	1.013	5.17	42.49	5.05 °L	455	0
Author: Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2022 2:50 PM Notes:
Oktoberfest	Märzen	10.5 Gallons	1.06	1.015	5.89	23.78	8.81 °L	455	0
Author: Aley Ale Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 8:21 PM Notes: Mash in at 129° F (54° C) for 5 minutes. Ramp to 150° F (63° C) and hold for 30 minutes. Run a single decoction mash: remove 40% of the grain and heat it separately to 158–162° F (70–72° C) for 15 minutes, then bring to a boil for 5–10 minutes and return to the mash. Mash out at 167° F (75° C) for 5–10 minutes. Bring to a rolling boil for 60 minutes, adding hops at specified intervals from end of boil. Ferment in primary for 14–20 days at 52° F (11° C). Hold a diacetyl rest for three days at 57–59° F (14–15° C). Gradually lower to 48° F (9° C) and hold for 8 days. Gradually lower to 33° F (1° C) and hold another 16 days.
Probator	Doppelbock	1650 Litres	19.979	3.988	8.82	18.15	13.12 °L	455	0
Author: Tverbrewer Boil Size: 1750 Litres Boil Time: 60 Boil Gravity: 18.9 Efficiency: 77 Mash Thickness: 2.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 7:43 AM Notes:
German Leichtbier - Skanky Beer	German Leichtbier	23 Litres	1.034	1.006	3.57	22.49	2.56 °L	455	1
Author: DonCarlos69 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/18/2021 12:49 PM Notes:
Liberty Kolsch	Kölsch	6 Gallons	1.044	1.007	4.81	28.32	3.27 °L	455	1
Author: Matt_D Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 5.3 oz Creation Date: 4/24/2021 11:32 PM Notes:
Dunkels 2/21	Munich Dunkel	5 Gallons	1.054	1.009	5.93	20.74	27.52 °L	455	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 8:22 PM Notes:
Vienna Lager	Vienna Lager	19.5 Litres	1.045	1.009	4.62	27.67	11.96 °L	455	1
Author: Boil Size: 24.64 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 11:50 AM Notes:
Fest Bier	Festbier	5.5 Gallons	1.057	1.013	5.73	24.67	7.4 °L	455	0
Author: mojophilter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 10:26 PM Notes:
#67	German Pils	2.75 Gallons	1.051	1.007	5.67	44	5.2 °L	455	0
Author: Swig Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2019 7:32 AM Notes:
Pils	Festbier	5.5 Gallons	1.055	1.008	6.12	43.66	3.52 °L	455	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2018 3:38 PM Notes:
Lager	German Pils	5.5 Gallons	1.051	1.013	5.02	23.92	3.42 °L	455	1
Author: enjoi123 Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 1:08 PM Notes:
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