All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Simcoe/Citra Amber	American IPA	22 Litres	1.06	1.011	6.66	88	12.38 °L	463	1
Author: richard_mcateer Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 9:54 PM Notes:
Pat’s Pumpkin Spirit	Imperial Stout	14 Gallons	1.081	1.018	8.24	56.32	33.12 °L	463	0
Author: sinaguacustom@gmail.com Boil Size: 15.16 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 11:27 PM Notes:
Stout Imperial Cass	Imperial Stout	20 Litres	1.09	1.017	9.53	60.27	46.82 °L	463	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 12/6/2023 11:12 PM Notes:
Night Rally Oatmeal Stout	American Stout	6.25 Gallons	1.064	1.011	6.99	26.2	42.9 °L	463	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 11:50 PM Notes:
Imperial Stout King	Imperial Stout	20 Litres	1.088	1.024	8.36	21.17	49.28 °L	463	0
Author: Pablo Bssk Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 8/10/2022 9:11 PM Notes:
Silver Cap	Imperial Stout	7.25 Gallons	1.077	1.019	7.55	22.84	45.99 °L	463	0
Author: rubique Boil Size: 9.25 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 9:43 PM Notes: add rice hulls to help with mash Burton salts I've just add luck with for stouts (Montgomery County MD, regular tap water) water notes: I expect to lose: 2.75 gallons mash tun (boil size = 9.25) 1.5 gallons boil (post boil = 7.75) 0.5 gallon trub (in fermenter = 7.25) 0.75 gallon fermenter (serving = 6.5)
Rig’ed Stout	Imperial Stout	155 Gallons	1.111	1.028	10.92	54.76	50 °L	463	0
Author: TKO Boil Size: 156 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2019 4:18 AM Notes:
Pedro's Wet Wobbly	American IPA	19 Litres	1.056	1.01	6	63.84	6.4 °L	463	0
Author: Swamp Dog Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 10:09 AM Notes:
American IPA	American IPA	40 Litres	1.057	1.01	6.24	34.21	11.49 °L	463	0
Author: DamianF Boil Size: 57.74 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 2/19/2019 2:00 PM Notes:
Coffee IPA	American IPA	15 Litres	1.077	1.013	8.39	63.95	7.53 °L	463	0
Author: Miquel Boil Size: 21.9 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 9:51 AM Notes:
Brewshop American IPA	American IPA	23 Litres	1.068	1.012	7.39	60.94	8.51 °L	463	0
Author: icikle Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2017 11:01 PM Notes:
Seven Year Itch	American IPA	5 Gallons	1.073	1.017	7.37	110.67	5.56 °L	463	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 1:10 AM Notes:
IPA Sovina Dry Hop (teste Do Codigo)	American IPA	20 Litres	1.059	1.013	6.02	133.12	11.12 °L	463	0
Author: NUNO SANTOS Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 9:26 PM Notes:
CitrApollo	American IPA	5.5 Gallons	1.056	1.013	5.56	264.03	7.69 °L	463	0
Author: Greg The Keg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 40 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 8:55 PM Notes:
Session IPA	American IPA	24 Litres	1.056	1.011	5.94	34.63	5.74 °L	463	0
Author: BIRRASCA Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 1:22 AM Notes:
Caminho Perdido V3	American IPA	28 Litres	1.062	1.01	6.82	48.07	8.31 °L	463	0
Author: rodfon Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 2:22 AM Notes: Bitterness ratio ideal: 0,84 Grãos: 1) Belgian Cara Clair - Castle Malting - Malte e Arte; 2) Pale Ale Castle Malting - Malte e Cia; 3) Malte de Trigo Branco (Chateau Wheat Blanc) - Malte e Arte.
Kohatu Smash	American IPA	5 Gallons	1.029	1.006	3.11	58.93	6.34 °L	463	0
Author: Babadook Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 2:59 AM Notes:
Flash Ipa	American IPA	10 Gallons	1.066	1.016	6.63	110.43	6.29 °L	463	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2018 7:40 AM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.096	1.023	9.64	60.33	50 °L	463	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 2:48 PM Notes:
Simcoe IPA	American IPA	5.25 Gallons	1.065	1.016	6.37	66.62	9.13 °L	463	0
Author: gcubed Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 8/10/2017 5:30 PM Notes:
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