|
24. Floripa Caô (IPA)
|
American IPA
|
40 Litres |
1.056 |
1.011 |
5.97 |
41.04 |
6.93 °L
|
517 |
4 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 9:26 PM |
| Notes: |
|
|
Christmas Stout
|
American Stout
|
5.5 Gallons |
1.059 |
1.012 |
6.21 |
38.29 |
28.71 °L
|
517 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 4:31 PM |
| Notes: |
|
|
Porter? More Like Mooch Juice
|
American Porter
|
1 Gallons |
1.042 |
1.011 |
4.13 |
33.03 |
2.4 °L
|
517 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.7 oz |
Creation
Date: 10/7/2021 4:51 AM |
| Notes: |
|
|
AG#26 Bloody Head Stout
|
American Stout
|
11.4 Litres |
1.058 |
1.014 |
5.74 |
37.91 |
36.7 °L
|
517 |
0 |
|
|
|
| Boil
Size: 13.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 3:55 PM |
| Notes: |
|
|
RIS
|
Imperial Stout
|
6 Gallons |
20.348 |
3.708 |
9.19 |
47.23 |
46.84 °L
|
517 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 18.9 |
Efficiency: 60 |
Mash Thickness: 1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2019 9:50 PM |
| Notes: |
|
|
Black Labrador
|
American Porter
|
20 Litres |
1.054 |
1.016 |
5 |
38.36 |
36.51 °L
|
517 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 57 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2019 3:53 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
5.5 Gallons |
1.087 |
1.023 |
8.46 |
51.2 |
45.49 °L
|
517 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2019 5:15 PM |
| Notes: |
|
|
Tropical Centennial IPA
|
American IPA
|
12 Gallons |
1.064 |
1.003 |
8.13 |
60.12 |
6.02 °L
|
517 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 6:36 PM |
| Notes: |
|
|
Milk Stout?
|
Imperial Stout
|
11 Gallons |
1.091 |
1.035 |
7.26 |
21.63 |
38.03 °L
|
517 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2018 1:19 AM |
| Notes: |
|
|
MJCzano
|
American IPA
|
5.5 Gallons |
1.067 |
1.014 |
6.83 |
80.66 |
4.41 °L
|
517 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2018 5:52 AM |
| Notes: |
|
|
Strong IPA NB
|
American IPA
|
22 Litres |
1.073 |
1.015 |
7.73 |
63.23 |
7.8 °L
|
517 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 80 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2016 5:25 PM |
Notes: Mauvaise maîtrise des température : autour de 70 °C
La densité finale était de 1030 ; la bière est donc plus lourde mais vraiment pas mauvaise du tout
A refaire en maitrisant davantage la température et en forçant un peu sur les houblons
CAPSULES BLANCHES |
|
|
Dead Pony Club Clone
|
American IPA
|
42 Litres |
1.039 |
1.01 |
3.81 |
29.64 |
13.2 °L
|
517 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 11:29 AM |
| Notes: |
|
|
JUJU STOUT!
|
American Stout
|
21.5 Litres |
1.061 |
1.02 |
5.38 |
42.41 |
31.08 °L
|
517 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 7:52 PM |
| Notes: |
|
|
Juicy Aventura IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.017 |
5.75 |
75.65 |
6.07 °L
|
517 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 1:59 AM |
| Notes: |
|
|
Summer IPA
|
American IPA
|
6 Gallons |
1.044 |
1.011 |
4.27 |
55.5 |
3.96 °L
|
517 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2018 1:35 PM |
| Notes: |
|
|
Bube's Stonewall Porter
|
American Porter
|
90 Gallons |
1.078 |
1.015 |
8.27 |
39.84 |
28.51 °L
|
517 |
1 |
|
|
|
| Boil
Size: 110 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2018 1:17 AM |
| Notes: |
|
|
G Bomb
|
American IPA
|
5.5 Gallons |
1.074 |
1.018 |
7.42 |
88.5 |
6.19 °L
|
517 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2018 5:46 AM |
| Notes: |
|
|
IPAHHH
|
American IPA
|
11 Litres |
1.065 |
1.012 |
6.94 |
28.39 |
5.23 °L
|
517 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2017 9:02 PM |
| Notes: |
|
|
4 Hop NEIPA
|
American IPA
|
5.5 Gallons |
1.076 |
1.019 |
7.55 |
45.69 |
6.27 °L
|
517 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2017 1:35 PM |
| Notes: .65 of dry hops will be added after 3 days of fermentation. The other ounce will be dry hopped for 4-5 days. |
|
|
Heat Wave IPA
|
American IPA
|
11 Gallons |
1.067 |
1.01 |
7.52 |
63.13 |
4.9 °L
|
517 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2017 8:57 PM |
| Notes: |
|
|
|
|