All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
RB - Chocolate Coffee Stout	American Stout	5 Gallons	1.078	1.017	7.94	54.5	40.61 °L	674	0
Author: Back9brewery_AZ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 2:57 PM Notes: Single infusion mash at 152°F (67°C) for 60 minutes. Boil for 60 minutes. Ferment at 68°F (20°C), raise the temperature to 72°F (22°C) the last few days. Cold crash, rack the beer off of the yeast, add 2.6 ounces (74 g) of coarsely ground coffee and 3.9 ounces (111 g) of cacao nibs, steep the coffee and cacao nibs at 32–40°F (0–4°C) for 3–5 days (or to taste), rack off of the coffee grounds and cacao nibs, keg.
Convicted Rapist 2.0	American Pale Ale	6 Gallons	1.041	1.01	4.02	28.21	30.48 °L	674	1
Author: Travito J Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 45 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 4:09 AM Notes:
AMERICAN STOUT	American Stout	263.5 Gallons	18.467	4.842	7.5	36.66	37.51 °L	674	0
Author: Ira's Beers Boil Size: 266.95 Gallons Boil Time: 90 Boil Gravity: 18.2 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 9:21 PM Notes:
Holy Grail Pale Ale	American Pale Ale	5.5 Gallons	1.048	1.012	4.71	38.99	9.64 °L	674	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 8:28 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	19 Litres	1.055	1.01	5.93	47.57	3.72 °L	674	0
Author: BKKTapper Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2021 5:44 AM Notes:
Lord Sandwich Pale Ale	Blonde Ale	25 Litres	1.051	1.01	5.4	32.04	12.59 °L	674	0
Author: Jake_the_Snake Boil Size: 30.22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.05 bar Creation Date: 9/8/2021 7:38 AM Notes: Sparge water additions calculated for 20 L, however an estimated 16 L will be required
Dry Hopped Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.01	5.69	75.58	6.29 °L	674	0
Author: Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2021 4:22 PM Notes:
Session Kveik IPL Test #1	Blonde Ale	21.7 Litres	1.041	1.008	4.26	24.29	3.09 °L	674	1
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.01 bar Creation Date: 11/12/2020 3:31 PM Notes: Fermentation primaire 20 degrés Durée 7-8 jours Cold crash 48h Kegging Jour 10
George & The German Citra Pale Ale	American Pale Ale	24 Litres	1.049	1.011	4.92	25.81	5.11 °L	674	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2019 11:17 PM Notes:
Ahtanum Cascade & Citra Pale	American Pale Ale	20 Litres	1.055	1.01	5.96	59.55	5.96 °L	674	0
Author: Man&Beer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 40.7 g Creation Date: 6/22/2019 7:15 PM Notes:
Tropicanal V2	American Pale Ale	63 Litres	1.061	1.012	6.46	44.63	8.61 °L	674	1
Author: Sony Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2016 2:24 PM Notes:
Habanero Mango Lime Pale Ale	American Pale Ale	700 Litres	14.521	3.479	5.96	41.57	5.63 °L	674	0
Author: Tackledorange Boil Size: 750 Litres Boil Time: 90 Boil Gravity: 13.6 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 10:51 PM Notes:
Pass Stout	American Stout	12 Gallons	1.065	1.014	6.61	40.12	38.4 °L	674	0
Author: TimBrewz Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 12:24 AM Notes:
Mikklan Theater APA	American Pale Ale	21 Litres	1.048	1.013	4.58	35.53	5.75 °L	674	0
Author: Mikklan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2018 6:42 PM Notes:
Milky Surprise	American Stout	10 Litres	1.075	1.03	5.92	35.29	50 °L	674	0
Author: Gastor Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2017 3:05 AM Notes:
Xie's S03 #30 - Pale Light	American Pale Ale	21 Litres	1.055	1.013	5.61	15.84	7.36 °L	674	1
Author: EchoX Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2017 7:48 AM Notes:
Ale Ugh Ater 6	American Amber Ale	5.5 Gallons	1.061	1.01	6.64	31.71	17.43 °L	674	2
Author: Laurel Canyon Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 1:55 AM Notes:
6 APA Tejuco De Caiaque	American Pale Ale	40 Litres	1.054	1.01	5.69	35.85	8.82 °L	674	0
Author: Xexéu Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2016 6:44 PM Notes:
29 On Hand Ale	American Amber Ale	5 Gallons	1.055	1.01	5.93	36.16	14.4 °L	674	1
Author: Bitwise Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2016 2:43 PM Notes: Made up on the spot for my 29th bday!
Awesome Recipe	American Pale Ale	5.5 Gallons	1.069	1.016	6.9	118.89	6.13 °L	674	0
Author: Tronicity Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2016 5:51 AM Notes:
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