All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Masyuks No 16	American Amber Ale	20 Litres	1.057	1.014	5.72	27.69	18.4 °L	68	0
Author: masyuks Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 91.3 g Creation Date: 1/7/2025 12:58 PM Notes:
Alpine Amber	American Amber Ale	11.5 Gallons	1.052	1.013	5.29	27.36	8.73 °L	68	0
Author: Coyote Cave Brewing Co. Boil Size: 14.57 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 6:32 PM Notes:
Pale Ale EXP	American Pale Ale	5.5 Gallons	1.052	1.013	5.15	44.62	3.47 °L	68	1
Author: Demir Bira Boil Size: 6.74 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 5:09 PM Notes:
Stout	Imperial Stout	25 Litres	1.131	1.026	16.13	127.5	50 °L	68	0
Author: Steinar Huneide Boil Size: 43.35 Litres Boil Time: 180 Boil Gravity: 1.076 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 6:58 PM Notes:
White House Honey Porter	American Porter	5 Gallons	1.055	1.013	5.55	30.64	30.08 °L	68	0
Author: WRB Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 11:31 PM Notes:
Spruce All Mighty	Blonde Ale	45 Gallons	1.049	1.011	5.08	24	4.74 °L	68	0
Author: Boil Size: 47 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 4:06 PM Notes:
093 Mango NEIPA	American Pale Ale	1100 Litres	17.376	4.157	7.23	31.03	4.52 °L	68	0
Author: Odd Company Brewing Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 16 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 7:16 PM Notes: Add mango puree post fermentation
Pineapple American Amber Ale	American Amber Ale	1000 Litres	1.05	1.012	4.97	0	12.87 °L	68	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 12:03 AM Notes:
Blonde Ale March 25	American Pale Ale	65 Litres	1.047	1.009	4.99	35.72	5.03 °L	68	0
Author: Jon & Andy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 4:15 AM Notes:
GoldDigger Blonde	Blonde Ale	25.5 Gallons	1.047	1.008	5.08	24.92	4.78 °L	68	0
Author: Brewman Martin Boil Size: 27.73 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 83.75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 3:25 PM Notes:
占冠OEM	Blonde Ale	130 Litres	1.031	1.008	3.06	0	2.26 °L	68	0
Author: Boil Size: 137.6 Litres Boil Time: 80 Boil Gravity: 1.029 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 10:53 AM Notes:
Lite Stout	American Stout	5.5 Gallons	1.067	1.016	6.68	22.85	41.15 °L	68	0
Author: Deathtickler Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 9:12 PM Notes:
Macerado Frio V.4	Imperial Stout	1.5 Litres	1.084	1.02	8.35	0	50 °L	68	1
Author: Pablo_ramos86 Boil Size: 1.5 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 66 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2024 5:53 PM Notes:
A Palo Seco 2	American Pale Ale	20.8 Litres	1.048	1.008	5.25	33.63	5.68 °L	68	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 12:43 AM Notes:
P.A.B.S.	American Pale Ale	6.25 Gallons	1.059	1.012	6.11	37.01	8.39 °L	68	1
Author: physics.brian Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 5:50 PM Notes:
Golden Noble	American Amber Ale	2 Gallons	1.05	1.009	5.35	19.99	18.74 °L	68	2
Author: Boil Size: 3.52 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 6:03 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.071	1.018	6.98	0	33.92 °L	68	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2024 8:35 PM Notes:
Cream Ale	Blonde Ale	5 Gallons	1.044	1.007	4.87	19.33	3.37 °L	68	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 10/26/2024 1:31 AM Notes:
Ronemus Imp Stout	Imperial Stout	60 Gallons	1.088	1.022	8.67	37.06	50 °L	68	0
Author: paulnix Boil Size: 63 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 7:00 PM Notes:
2024 Biere De Kamp	American Pale Ale	35 Gallons	1.048	1.011	4.77	21.22	5.12 °L	68	0
Author: Cypress Brewing Boil Size: 36.53 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2024 9:27 PM Notes:
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