Strawberry Kiwi Berliner Weisse
|
Berliner Weisse
|
130 Gallons |
17.92 |
5.613 |
6.78 |
26.31 |
3.85 °L
|
157 |
0 |
|
Author:
|
|
|
|
Boil
Size: 150 Gallons |
Boil Time: 60 |
Boil Gravity: 15.7 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 4:48 PM |
Notes: |
|
MB Seasonal 24
|
Bière de Garde
|
100 Litres |
1.04 |
1.01 |
3.96 |
23.71 |
37.26 °L
|
157 |
0 |
|
|
Boil
Size: 106.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 535.4 g |
Creation
Date: 8/2/2024 6:24 AM |
Notes: |
|
Volcanes Ipa
|
American IPA
|
3 Gallons |
1.058 |
1.01 |
6.21 |
50.98 |
5.4 °L
|
157 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2024 1:05 AM |
Notes: |
|
American Ll
|
Cream Ale
|
200 Gallons |
1.058 |
1.015 |
5.74 |
24.13 |
3.26 °L
|
157 |
0 |
|
|
Boil
Size: 180 Gallons |
Boil Time: 75 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/5/2024 12:57 AM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
1.1 Gallons |
1.055 |
1.013 |
5.49 |
20.69 |
26.56 °L
|
157 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 1:42 AM |
Notes: |
|
Sonora Sunshine
|
American Light Lager
|
20.8 Litres |
1.05 |
1.011 |
5.04 |
0.67 |
3.5 °L
|
157 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° C |
Priming Method: sucrose |
Priming Amount: 148.8 g |
Creation
Date: 4/27/2024 5:33 AM |
Notes: |
|
Dank Dreams IPA
|
American IPA
|
5 Gallons |
1.061 |
1.013 |
6.32 |
67.92 |
11.65 °L
|
157 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: demarara |
Priming Amount: 4 oz |
Creation
Date: 4/11/2024 1:25 AM |
Notes: |
|
Saison Xupont
|
Saison
|
100 Litres |
1.056 |
1.004 |
6.79 |
21.34 |
5.25 °L
|
157 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 8:48 PM |
Notes: |
|
Sanny Hops Saison #1 ○
|
Saison
|
460 Litres |
1.041 |
1.008 |
4.29 |
0 |
2.92 °L
|
157 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 7:04 AM |
Notes: |
|
St. Wendelin Wheat
|
American Wheat Beer
|
98 Gallons |
1.055 |
1.017 |
5.04 |
21.96 |
3.64 °L
|
157 |
0 |
|
Author:
|
|
FCB
|
|
Boil
Size: 113 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 2:03 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
16 Gallons |
1.05 |
1.012 |
4.9 |
29.91 |
3.19 °L
|
157 |
0 |
|
|
Boil
Size: 17.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2022 8:44 PM |
Notes: |
|
Awesome Recipe
|
Belgian Blond Ale
|
19 Litres |
16.517 |
4.054 |
6.79 |
0 |
6.66 °L
|
157 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 68 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2024 8:50 AM |
Notes: |
|
Wallonia Table
|
Saison
|
15 Litres |
1.043 |
1.004 |
5.04 |
28.61 |
3.79 °L
|
157 |
0 |
|
|
Boil
Size: 20.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 7:28 PM |
Notes: |
|
Mead
|
Semi-Sweet Mead
|
5.5 Gallons |
1.138 |
1.035 |
16.13 |
0 |
28.23 °L
|
157 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 78 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 9:18 PM |
Notes: |
|
Grain To Glass - Classic Cream Ale
|
Cream Ale
|
5.2 Gallons |
1.05 |
1.009 |
5.42 |
19.2 |
3.32 °L
|
157 |
0 |
|
|
Boil
Size: 6.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2023 12:35 PM |
Notes: |
|
Hefe 2023 - Ruby III - WLP300
|
Weizen/Weissbier
|
15.75 Gallons |
1.047 |
1.01 |
4.95 |
10.14 |
3.23 °L
|
157 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 8/4/2023 9:25 PM |
Notes: PH of H2O changed to 7.9 for KP water.
WLP300 - More Banana. |
|
Printemps
|
Saison
|
25 Litres |
1.048 |
1.006 |
5.53 |
0 |
2.99 °L
|
157 |
0 |
|
|
Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 5:47 PM |
Notes: |
|
Black Betty
|
American IPA
|
93 Gallons |
1.059 |
1.015 |
5.84 |
59.04 |
50 °L
|
157 |
0 |
|
|
Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2023 12:06 AM |
Notes: |
|
Awesome Recipe
|
American Lager
|
6 Gallons |
1.044 |
1.01 |
4.4 |
11.2 |
3.11 °L
|
157 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/8/2023 4:52 AM |
Notes: |
|
Buildabeer Pale Ale
|
American Light Lager
|
25 Litres |
1.051 |
1.01 |
5.46 |
23.02 |
6.57 °L
|
157 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2022 9:51 AM |
Notes: |
|
|
|