All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Dry Stout	5.5 Gallons	1.041	1.01	4.03	0	5.94 °L	235	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 5:28 PM Notes:
English Porter	Brown Porter	10 Litres	1.045	1.01	4.68	19.57	25.35 °L	235	1
Author: Uriel homebrewer Boil Size: 12.91 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 30.9 g Creation Date: 6/6/2025 5:26 PM Notes: This beer fermented and conditioned at uncontrolled temperatures, averaging around 24–25°C. //////////////////////////////////////////////////////////////////////////////// Young Tasting – 22/6 OG 1.020 Good clarity for the style. Only 10 days into fermentation. Aromas of cocoa and coffee are already present, with a nice malty backbone. Slight alcoholic note, very mild. Medium body. Classic aroma profile for a dark beer. Very easy to drink. The yeast has done a good job cleaning up strong flavors and aromas. Waiting to see if it drops another 4-5 points or stabilizes around 1.020. Estimated ABV: ~3.5% When chilled, the young beer shows a clear dominance of coffee aroma, with subtle chocolate in the background. ////////////////////////////////////////////////////////////////////////////////////
Tonkla Pale Ale	American Pale Ale	49 Litres	1.055	1.01	5.9	33.22	6.73 °L	235	0
Author: Boil Size: 58.51 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 10:13 AM Notes:
YggdrasAle	American Brown Ale	5 Gallons	1.061	1.012	6.34	13.7	11.38 °L	235	1
Author: Odins Acres Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 4/26/2024 11:33 PM Notes:
Spring 24 Brown Ale B	Northern English Brown	5.5 Gallons	1.051	1.01	5.46	0	9.93 °L	235	1
Author: oeyjay Boil Size: 7.79 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 4/6/2024 7:05 PM Notes:
Porter 5gal	Brown Porter	5.5 Gallons	1.063	1.019	5.73	18.72	28.68 °L	235	0
Author: GregH Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2023 4:14 PM Notes:
Mosaic Pale	American Pale Ale	4 Gallons	1.052	1.01	5.46	30.4	5.42 °L	235	0
Author: kelco Boil Size: 5.56 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 9:30 PM Notes:
HOME BIER 2	American Amber Ale	20.8 Litres	1.045	1.008	4.9	26.73	3.32 °L	235	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 6/20/2023 7:27 PM Notes:
STOUT With Vanilla	Dry Stout	20 Litres	1.067	1.023	5.82	34.12	50 °L	235	1
Author: ransh Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 4:02 PM Notes: Og 1050 בישול 22/05/23 נו צ'יל בקבוק לאחר קודלדקראש 08/07/23 FG 1023 3.5 % ABV
Awesome Recipe	Dry Stout	25 Litres	1.045	1.011	4.42	0	28.5 °L	235	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 8:20 PM Notes:
Awesome Recipe	American Brown Ale	19 Litres	1.047	1.012	4.67	0	3.63 °L	235	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 10:07 AM Notes:
Emiliano	Brown Porter	25 Litres	1.054	1.01	5.83	30.64	24.57 °L	235	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 1:12 AM Notes:
Rudasis	Mild	20 Litres	1.056	1.017	5.14	23.98	26.81 °L	235	0
Author: Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 7:01 PM Notes:
Awesome Recipe	Southern English Brown	30 Litres	1.058	1.017	5.31	3.1	28.71 °L	235	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 8:04 PM Notes:
Awesome Recipe	Oatmeal Stout	100 Litres	1.074	1.019	7.33	0	49.53 °L	235	0
Author: ToNquE Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 3:52 PM Notes:
Davide-Alberto	Dry Stout	25 Litres	1.045	1.011	4.42	38.27	34.38 °L	235	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 78.9 g Creation Date: 11/29/2019 8:52 AM Notes:
Awesome Recipe	Brown Porter	800 Litres	1.047	1.012	4.59	0	14.57 °L	235	0
Author: Boil Size: 900 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 3:01 PM Notes:
Awesome Recipe	American Brown Ale	45 Litres	1.051	1.013	4.99	0	4.91 °L	235	0
Author: Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 7:54 AM Notes:
Skót	Southern English Brown	19 Litres	1.03	1.007	2.91	0	2.66 °L	235	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 3:19 PM Notes:
Awesome Recipe	American Brown Ale	35 Litres	1.065	1.012	7.01	0	24.11 °L	235	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 8:01 PM Notes:
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