|
CSI Westy 6
|
Trappist Single
|
5 Gallons |
1.051 |
1.009 |
5.46 |
39.13 |
5.57 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.73 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2022 5:06 PM |
| Notes: |
|
|
Tripple
|
Belgian Tripel
|
5.5 Gallons |
1.078 |
1.01 |
9 |
27.09 |
5.08 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 10:07 PM |
| Notes: |
|
|
Blonde Another Day
|
Belgian Blond Ale
|
120 Litres |
1.05 |
1.012 |
4.89 |
26.66 |
6.13 °L
|
249 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 7:47 PM |
| Notes: |
|
|
Saison Du Murica
|
Saison
|
5 Gallons |
1.066 |
1.012 |
7.14 |
18.13 |
4.6 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 6:21 PM |
| Notes: |
|
|
Blanche
|
Witbier
|
44 Litres |
1.05 |
1.013 |
4.97 |
0 |
3.66 °L
|
249 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2023 3:56 PM |
| Notes: |
|
|
Khaleese Belgian Strong Blond
|
Belgian Blond Ale
|
73 Litres |
1.062 |
1.012 |
6.53 |
21.29 |
8.64 °L
|
249 |
0 |
|
|
|
| Boil
Size: 79.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2023 1:51 AM |
| Notes: |
|
|
Baarley Man Tripel
|
Belgian Golden Strong Ale
|
5 Gallons |
1.094 |
1.021 |
9.52 |
34.31 |
5.44 °L
|
249 |
0 |
|
|
Author:
|
|
BrewingBaar
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 3:46 AM |
| Notes: |
|
|
Witbier บ่ขม
|
Witbier
|
5 Litres |
1.047 |
1.012 |
4.64 |
9.41 |
3.72 °L
|
249 |
0 |
|
|
|
| Boil
Size: 8.37 Litres |
Boil Time: 35 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 3:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
248 Gallons |
9.545 |
2.443 |
3.75 |
0 |
2.21 °L
|
249 |
0 |
|
|
|
| Boil
Size: 294 Gallons |
Boil Time: 90 |
Boil Gravity: 8.1 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2023 3:17 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
20 Litres |
1.064 |
1.016 |
6.28 |
129.72 |
29.8 °L
|
249 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 6:44 PM |
| Notes: |
|
|
IPA YaSo
|
Specialty IPA: White IPA
|
20.8 Litres |
1.048 |
1.012 |
4.74 |
0 |
4.13 °L
|
249 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2018 6:53 AM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
40 Litres |
1.056 |
1.011 |
5.98 |
37.5 |
9.54 °L
|
249 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2020 11:35 PM |
| Notes: |
|
|
Old AB Red IPA
|
Specialty IPA: Red IPA
|
465 Gallons |
15.144 |
3.935 |
6.08 |
0 |
3.78 °L
|
249 |
0 |
|
|
|
| Boil
Size: 480 Gallons |
Boil Time: 60 |
Boil Gravity: 14.7 |
Efficiency: 78 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 1:52 PM |
| Notes: |
|
|
401-Imperial Red Rye IPA-12/30/2020
|
Double IPA
|
20 Gallons |
1.092 |
1.022 |
9.2 |
98.82 |
12.59 °L
|
249 |
0 |
|
|
|
| Boil
Size: 21.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 9:28 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
5.5 Gallons |
1.061 |
1.01 |
6.71 |
44.36 |
8.25 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2020 10:57 PM |
| Notes: |
|
|
Bankfeskar Blond
|
Belgian Pale Ale
|
24 Litres |
1.047 |
1.012 |
4.67 |
4.85 |
3.54 °L
|
249 |
1 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.17 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 10:52 AM |
| Notes: |
|
|
BBB
|
Specialty IPA: Black IPA
|
5 Gallons |
1.076 |
1.013 |
8.21 |
80.17 |
37.96 °L
|
249 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: -2.5 oz |
Creation
Date: 3/22/2020 5:41 PM |
| Notes: |
|
|
SigridØL- Liten
|
Belgian Pale Ale
|
25 Litres |
1.059 |
1.013 |
6.03 |
20.67 |
22.13 °L
|
249 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 8:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.24 |
69.74 |
26.67 °L
|
249 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 9:06 PM |
| Notes: |
|
|
Legalize It V. 11
|
Double IPA
|
610 Gallons |
1.083 |
1.02 |
8.23 |
42.21 |
4.51 °L
|
249 |
0 |
|
|
|
| Boil
Size: 656.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 8:02 PM |
| Notes: |
|
|
|
|