All-grain Homebrew Beer Recipes

Page 9579 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vugo / English Porter 2.0	English Porter	50 Litres	1.05	1.009	5.29	28.3	26.46 °L	207	0
Author: Victor Hugo Jr Boil Size: 55.95 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 3:52 AM Notes:
NWBS ESB	Strong Bitter	5.5 Gallons	1.057	1.015	5.59	36.03	12.05 °L	207	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 1:19 AM Notes:
FUG Four: "explosion Of Fug"	Best Bitter	24 Litres	1.054	1.015	5.06	39.51	10.99 °L	207	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 2:47 AM Notes: Named after the song FUG by the UK funk band Cymande, and because it uses lots of Fuggles hops. Shepherds Delight added for ONLY the last 7 minutes of the mash. This adds a lot of colour to the wort. OG: 1.048 FG: 1.014 Cold crash then gelatin clearing. Result: A very genuine Yorkshire Bitter. This time I pitched WAY TOO MUCH yeast> The airlock got blocked and the pressure buildup blew the screw on top of the primary fermenter off. Fug all over the inside of the fridge. Fuggerty Fug Fug Fug! FUG is such a good beer that I keep coming back to it and playing with the recipe. The cumin seed adds character. I add the whole seed to the grain while milling.
24/16 Cascade Session SMASH	British Golden Ale	23 Litres	1.039	1.008	4.05	38.05	4.99 °L	207	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 2:06 PM Notes:
Big Barrel Barley Wine	English Barleywine	20 Litres	1.109	1.027	10.75	50.34	17.65 °L	207	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2024 6:06 AM Notes:
Strapping Celtic	Irish Red Ale	51 Gallons	1.045	1.01	4.58	15.76	11.84 °L	207	0
Author: JeffBrews802 Boil Size: 49.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/13/2024 5:43 PM Notes: The first 2-3 gallons of wort should be pulled off and caramelized for 15 minutes before continuing runoff.
브리티시 골든 에일	British Golden Ale	20 Litres	1.044	1.011	4.34	44.61	4.62 °L	207	0
Author: wzpark Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 10:35 AM Notes:
DP Dark Mild V1	Dark Mild	5.5 Gallons	1.054	1.018	4.72	7.52	17.72 °L	207	0
Author: J Rose Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.92 psi Creation Date: 5/15/2023 4:51 PM Notes:
Master Of The Ocean	Oatmeal Stout	65 Litres	1.051	1.013	5.02	0	39.78 °L	207	0
Author: BrewerBenji Boil Size: 70.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 3:37 PM Notes:
MILD	Dark Mild	15 Litres	1.04	1.013	3.58	16.78	18.86 °L	207	1
Author: JohnV13 Boil Size: 22.8 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 2:50 PM Notes:
Awesome Recipe	Strong Bitter	5 Gallons	1.06	1.015	5.93	0	12.63 °L	207	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 2:23 AM Notes:
Honey Ale Mk.2	British Strong Ale	20.8 Litres	1.061	1.012	6.38	7.8	10.58 °L	207	0
Author: James KP Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 3:28 PM Notes:
ESB	Strong Bitter	5.75 Gallons	1.057	1.014	5.65	0	6.8 °L	207	0
Author: Boil Size: 8 Gallons Boil Time: 70 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 9:10 PM Notes:
Scottish	Scottish Export	550 Litres	1.044	1.011	4.3	0	2.97 °L	207	0
Author: Boil Size: 580 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 12:15 PM Notes:
Bitter	Strong Bitter	28 Litres	1.056	1.013	5.56	27.48	8.45 °L	207	0
Author: Erik.R Boil Size: 38 Litres Boil Time: 40 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2020 9:03 AM Notes: Take a gravity reading at the end of boil and Top up with boiling water,
Red Ale	Irish Red Ale	65 Litres	1.027	1.007	2.62	0	2.23 °L	207	0
Author: Boil Size: 67 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2020 7:20 AM Notes:
Pale Ale	British Strong Ale	21 Litres	1.06	1.012	6.27	33.99	8.68 °L	207	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 5/29/2020 2:16 PM Notes:
Weisenbock V March 20	Weizenbock	13.4 Gallons	1.086	1.02	8.71	17.49	24.47 °L	207	0
Author: ohio brewboy Boil Size: 15.7 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 5:19 PM Notes:
Awesome Recipe	Blonde Ale	23 Litres	1.06	1.011	6.42	55.89	6.13 °L	207	0
Author: Contrebandier Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 6:50 PM Notes:
Sassy Summer	Blonde Ale	5.5 Gallons	1.058	1.014	5.78	26.78	5.59 °L	207	0
Author: Damian Dobbs Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 11:52 PM Notes:
« First ‹ Previous 9575 9576 9577 9578 9579 9580 9581 9582 9583 Next › Last »							Page 9579 of 11,018 20 Recipes of 220,351