Hopothecary ESB,
|
Strong Bitter
|
77 Gallons |
1.055 |
1.015 |
5.19 |
36.69 |
12.9 °L
|
210 |
0 |
|
|
Boil
Size: 79.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 82 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 5.29 psi |
Creation
Date: 4/27/2021 4:05 PM |
Notes: Remember FWH |
|
DBF - Munich Helles
|
Munich Helles
|
51 Litres |
1.046 |
1.007 |
5.05 |
17.73 |
3.98 °L
|
210 |
1 |
|
|
Boil
Size: 60.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 69 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: co2 |
Priming Amount: 0.59 bar |
Creation
Date: 5/27/2024 6:15 PM |
Notes: |
|
Pineapple Express
|
Munich Helles
|
5 Gallons |
1.048 |
1.011 |
4.8 |
16.05 |
3.86 °L
|
210 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2024 6:47 PM |
Notes: |
|
Bavarian Festbier With Homegrown Hops
|
Festbier
|
20.8 Litres |
1.06 |
1.015 |
6.02 |
34.44 |
6.97 °L
|
210 |
1 |
|
|
Boil
Size: 24.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14.4 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 5:29 PM |
Notes: This was my first all grain that I did and then I repeated it with my neighbor's hops. It came out great and he wanted me to brew him a batch, so that is when I entered this into Brewers Friend.
This is my sixth time using this basic recipe. I made a snapshot as I changed the brand of grains and the hops I am using. |
|
Cucumber Kolsch
|
Kölsch
|
21 Litres |
1.051 |
1.012 |
5.16 |
23.29 |
3.26 °L
|
210 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 3:35 AM |
Notes: |
|
Pinner Helles
|
Munich Helles
|
23 Litres |
1.052 |
1.012 |
5.22 |
23.87 |
3.2 °L
|
210 |
0 |
|
|
Boil
Size: 31.77 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: 0.67 bar |
Creation
Date: 9/6/2023 9:31 PM |
Notes: |
|
Temptation Kolsch
|
Kölsch
|
6 Gallons |
1.049 |
1.011 |
4.97 |
17.54 |
3.94 °L
|
210 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.psi |
Creation
Date: 5/26/2023 9:03 PM |
Notes: |
|
Wibbeer
|
Weissbier
|
21 Litres |
1.054 |
1.014 |
5.27 |
15.87 |
5.18 °L
|
210 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 293.4 g |
Creation
Date: 3/21/2023 8:20 PM |
Notes:
La fermentacion ha estado a 20º durante 10 dias con un sobre rehidratado y 10 dias mas con otro sobre en polvo.
La 1ª densidad fue 1046 y la ultima de 1008.
Bajo temperatura a 2º durante 7 dias. |
|
Mikes Hef
|
Weissbier
|
5.5 Gallons |
1.055 |
1.013 |
5.51 |
0 |
3.16 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2022 9:41 PM |
Notes: |
|
Junkie Pils
|
German Pils
|
700 Litres |
1.049 |
1.012 |
4.78 |
26.99 |
4.29 °L
|
210 |
0 |
|
Author:
|
|
prmackay
|
|
Boil
Size: 770 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2021 7:35 AM |
Notes: |
|
Weiss
|
Weissbier
|
23 Litres |
1.05 |
1.011 |
5.11 |
14.54 |
4.98 °L
|
210 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2018 2:40 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
7.8 Litres |
1.044 |
1.011 |
4.32 |
29.06 |
6.5 °L
|
210 |
0 |
|
|
Boil
Size: 8.8 Litres |
Boil Time: 120 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 7:04 PM |
Notes: |
|
Awesome Recipe
|
Schwarzbier
|
5.25 Gallons |
1.047 |
1.014 |
4.38 |
22.08 |
30.33 °L
|
210 |
0 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2020 5:48 PM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
11 Litres |
1.048 |
1.012 |
4.75 |
0 |
3.93 °L
|
210 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 12:18 PM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
11 Gallons |
1.049 |
1.012 |
4.8 |
0 |
12.01 °L
|
210 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 7:58 PM |
Notes: |
|
B-W Wheat
|
Weissbier
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
131.53 |
4.22 °L
|
210 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 9.3 oz |
Creation
Date: 3/20/2020 3:10 PM |
Notes: |
|
Weisenbock V March 20
|
Weizenbock
|
13.4 Gallons |
1.086 |
1.02 |
8.71 |
17.49 |
24.47 °L
|
210 |
0 |
|
|
Boil
Size: 15.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2020 5:19 PM |
Notes: |
|
Boxing Day
|
Best Bitter
|
465 Gallons |
1.059 |
1.014 |
5.88 |
0 |
6.3 °L
|
210 |
0 |
|
|
Boil
Size: 505 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 5:14 PM |
Notes: |
|
Awesome Recipe
|
Strong Bitter
|
100 Litres |
1.059 |
1.015 |
5.83 |
58.84 |
13.64 °L
|
210 |
0 |
|
|
Boil
Size: 136.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 4.2 |
Creation
Date: 7/1/2019 3:15 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
20.8 Litres |
1.051 |
1.013 |
5.07 |
0 |
5.54 °L
|
210 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 12:16 AM |
Notes: |
|
|
|