Awesome Recipe
|
American Stout
|
5 Gallons |
1.086 |
1.027 |
8.49 |
27.62 |
42.04 °L
|
211 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2022 11:28 PM |
Notes: |
|
Caribou
|
American Amber Ale
|
6 Gallons |
1.041 |
1.01 |
4.09 |
0 |
30.16 °L
|
211 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 2:49 PM |
Notes: |
|
NZ Amber
|
American Amber Ale
|
27 Litres |
1.056 |
1.01 |
6.01 |
35.58 |
10.67 °L
|
211 |
0 |
|
|
Boil
Size: 33.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 1:38 AM |
Notes: Add half minerals to strike water & half to batch sparge. |
|
SmasH - Beer
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.011 |
5.68 |
33.54 |
13.06 °L
|
211 |
0 |
|
|
Boil
Size: 7.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 10/23/2023 2:34 PM |
Notes: |
|
Crack Juice Amber
|
American Amber Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.23 |
32.21 |
18.83 °L
|
211 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 6:48 PM |
Notes: add sugar 15min left of boil
http://www.homebrewtalk.com/showthread.php?t=114837
add apple reduction and cinnamon near the end of fermentation |
|
Out In The Cold
|
American Amber Ale
|
1705 Gallons |
17.651 |
4.325 |
7.3 |
17.92 |
13.08 °L
|
211 |
0 |
|
|
Boil
Size: 1719.85 Gallons |
Boil Time: 90 |
Boil Gravity: 17.5 |
Efficiency: 92 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2023 2:35 PM |
Notes: |
|
Brant’s Cinnamon Apple
|
American Brown Ale
|
11 Gallons |
16.943 |
4.31 |
6.9 |
23.69 |
22.94 °L
|
211 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 45 |
Boil Gravity: 14.5 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2023 2:22 AM |
Notes: |
|
Not Homesick Common
|
California Common
|
5.5 Gallons |
1.05 |
1.018 |
4.28 |
41.04 |
11.24 °L
|
211 |
1 |
|
|
Boil
Size: 7.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 8:48 PM |
Notes: Total Water Needed [?]: 10.07 Gallons, 38.12 Liters
Mash Water Needed [?]: 3.51 Gallons, 13.29 Liters
Sparge Water Needed [?]: 6.56 Gallons, 24.83 Liters
Strike Temperature [?]: 163.71 F, 73 C
Pre-Boil Wort Produced [?]: 7.77 Gallons, 29.4 Liters |
|
Brown Ale
|
American Brown Ale
|
3.2 Gallons |
1.052 |
1.015 |
4.92 |
26.73 |
28.63 °L
|
211 |
0 |
|
|
Boil
Size: 4.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 1.7 oz |
Creation
Date: 7/4/2023 1:04 PM |
Notes: |
|
Rauchbier
|
American Porter
|
3 Gallons |
1.059 |
1.012 |
6.18 |
33.62 |
24.38 °L
|
211 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 3:16 PM |
Notes: |
|
Brown
|
American Brown Ale
|
100 Gallons |
1.056 |
1.014 |
5.5 |
0 |
46.94 °L
|
211 |
0 |
|
Author:
|
|
7bbl65
|
|
Boil
Size: 120 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 5:33 PM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.049 |
1.012 |
4.85 |
42.01 |
48.86 °L
|
211 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2021 2:11 AM |
Notes: |
|
Smore Session Stout
|
American Stout
|
3.5 Gallons |
1.044 |
1.01 |
4.51 |
34 |
33.1 °L
|
211 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: sucrose |
Priming Amount: 3.5 oz |
Creation
Date: 1/9/2021 4:43 PM |
Notes: |
|
Awesome Recipe
|
American Stout
|
5 Gallons |
1.139 |
1.035 |
13.66 |
7.07 |
40.94 °L
|
211 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 2/16/2020 8:22 AM |
Notes: |
|
Awesome Recipe
|
American Porter
|
22 Litres |
1.107 |
1.026 |
10.6 |
24.51 |
40.52 °L
|
211 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 120 |
Boil Gravity: 1.094 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 7:22 PM |
Notes: |
|
Milky McStoutface
|
American Stout
|
5.5 Gallons |
1.073 |
1.021 |
6.83 |
35.78 |
38.46 °L
|
211 |
0 |
|
Author:
|
|
JonBruse
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 11:48 PM |
Notes: |
|
Resolution
|
American Porter
|
3 Gallons |
1.072 |
1.013 |
7.72 |
81.48 |
50 °L
|
211 |
0 |
|
|
Boil
Size: 5.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2020 1:03 AM |
Notes: |
|
Maple Nut Brown
|
American Brown Ale
|
5 Gallons |
1.068 |
1.016 |
6.77 |
56.63 |
24.81 °L
|
211 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2019 5:40 PM |
Notes: |
|
Awesome Recipe
|
American Brown Ale
|
1.08 Gallons |
1.052 |
1.013 |
5.14 |
29.61 |
5.79 °L
|
211 |
0 |
|
|
Boil
Size: 1.625 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 0.9 oz |
Creation
Date: 8/26/2019 8:26 PM |
Notes: |
|
Porter
|
American Porter
|
5.5 Gallons |
1.063 |
1.011 |
6.82 |
34.69 |
36.61 °L
|
211 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2019 1:07 AM |
Notes: |
|
|
|