All-grain Homebrew Beer Recipes

Page 9537 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Dry Stout	34 Litres	1.042	1.011	4.18	0	2.84 °L	210	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 7:14 PM Notes:
January Stout	Dry Stout	3.5 Gallons	1.036	1.009	3.52	0	23.67 °L	210	0
Author: OutdoorBasementBrew Boil Size: 5.04 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 10:44 PM Notes:
Black Betty	Dry Stout	25 Litres	1.053	1.009	5.71	39.74	50 °L	210	0
Author: rWick Boil Size: 31.3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 9:32 AM Notes:
Stout.	Baltic Porter	26 Litres	1.055	1.013	5.47	0	22.59 °L	210	0
Author: TwymanCraft Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 7:36 AM Notes:
Awesome Recipe	Robust Porter	8 Litres	1.061	1.015	5.96	0	32.41 °L	210	0
Author: Boil Size: 12.28 Litres Boil Time: 45 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 11:03 AM Notes:
Aaa	Oatmeal Stout	20.8 Litres	1.089	1.021	8.82	0	50 °L	210	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 103 g Creation Date: 6/27/2021 3:26 PM Notes:
Stout Dulce	Sweet Stout	20.8 Litres	1.055	1.01	5.93	33.35	39.69 °L	210	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 11:46 PM Notes:
Emiliano	Brown Porter	25 Litres	1.054	1.01	5.83	30.64	24.57 °L	210	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 1:12 AM Notes:
Caramel Pale Ale	American Pale Ale	16 Litres	1.057	1.014	5.63	34.77	11.74 °L	210	0
Author: Pascal L. Boil Size: 19.85 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.045 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 82.9 g Creation Date: 9/15/2020 1:57 AM Notes: - Minerals calculated using Bru n' Water
OATMEAL DA CERVEJEIRA OFICIAL	Oatmeal Stout	20 Litres	1.053	1.013	5.26	39.48	30.04 °L	210	0
Author: Joatane Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 2:34 PM Notes:
BIG Chocolate Coffee Stout	Dry Stout	10 Gallons	1.085	1.015	9.19	31.84	38.49 °L	210	0
Author: 1strepublic Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 8:39 PM Notes:
Stout Roble	Oatmeal Stout	400 Litres	1.055	1.014	5.46	0	3.98 °L	210	0
Author: Cerveza Artesanal Pionera Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 10:45 PM Notes:
Apa Festa Atena	American Pale Ale	60 Litres	1.048	1.01	4.95	22.85	7.82 °L	210	0
Author: Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 12:48 PM Notes:
Oatmeal Stout	Oatmeal Stout	11 Gallons	1.049	1.013	4.66	28.47	35.71 °L	210	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 1:52 AM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.05	1.014	4.67	36.05	48.46 °L	210	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 12/24/2019 3:25 PM Notes:
Awesome Recipe	Oatmeal Stout	100 Litres	1.074	1.019	7.33	0	49.53 °L	210	0
Author: ToNquE Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 3:52 PM Notes:
King Island Porter	Robust Porter	21 Litres	1.055	1.015	5.16	31.94	32.99 °L	210	0
Author: Uffe Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 12:18 PM Notes:
Lonely Island	Dry Stout	5.5 Gallons	1.063	1.016	6.25	131.69	43.64 °L	210	0
Author: kate_McCullough Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 3:46 PM Notes:
BROWN	Northern English Brown	31 Gallons	1.058	1.013	5.94	19.07	33.68 °L	210	0
Author: Ruhstaller Boil Size: 41 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 4:33 PM Notes:
Porter	Brown Porter	25 Litres	1.023	1.006	2.23	0	2.21 °L	210	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 4:31 PM Notes:
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