Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
23 g |
Hallertau Mittelfruh23 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
50 min |
10.29 |
50% |
|
3 g |
Perle3 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
50 min |
2.94 |
6.5% |
|
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
4.28 |
32.6% |
|
5 g |
Perle5 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
20 min |
3.12 |
10.9% |
|
46 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Strike |
68 °C |
66 °C |
60 min |
|
11 L |
|
Sparge |
66 °C |
78 °C |
60 min |
Starting Mash Thickness:
1.75 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: co2
Amount: 0.67 bar
Temp: 2 °C
CO2 Level: 2.47 Volumes |
Target Water Profile
Light colored and malty
"Pinner Helles" Munich Helles beer recipe by Brewer #405216. All Grain, ABV 4.97%, IBU 20.62, SRM 3.66, Fermentables: (Munich - Light 10L, Pilsner) Hops: (Hallertau Mittelfruh, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-06 22:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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