All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lager #1	American Amber Ale	25 Litres	1.054	1.01	5.75	16.04	17.07 °L	262	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 2:27 PM Notes:
Red Headed Stranger 5.6.2025	Irish Red Ale	100 Gallons	12.159	3.134	4.83	29.24	16.12 °L	262	0
Author: River Time Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 53 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2025 1:30 AM Notes:
Cascadia Pale Ale	American Pale Ale	27 Gallons	11.718	2.514	4.91	39.67	6.37 °L	262	0
Author: COOPaleworks Boil Size: 29.46 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2024 5:41 PM Notes:
Red Irish Ale	Irish Red Ale	500 Litres	15.496	3.072	6.72	11.18	16.29 °L	262	0
Author: Boil Size: 570 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 9:28 AM Notes:
Amber Ale 500l	American Amber Ale	500 Litres	1.055	1.013	5.53	32.56	17.18 °L	262	0
Author: davidt Boil Size: 575 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 2:20 PM Notes:
Simcarillo Pale Ale	American Pale Ale	27.35 Litres	1.049	1.009	5.27	35.49	5.03 °L	262	0
Author: KetilP Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: 6 g sukker/l Creation Date: 4/30/2023 8:36 AM Notes:
Awesome Recipe	Brown Porter	5.5 Gallons	1.05	1.017	4.36	20.05	34.71 °L	262	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 12:16 AM Notes:
Twin Screws Red Ale	Irish Red Ale	5 Gallons	1.055	1.016	5.09	0	22.43 °L	262	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 5:00 PM Notes:
Awesome Recipe	American Pale Ale	30 Litres	1.048	1.009	5.13	13.18	6.83 °L	262	0
Author: Luiz Praia Boil Size: 41 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 214.6 g Creation Date: 12/12/2020 10:23 AM Notes:
Porter	Brown Porter	31 Litres	1.048	1.017	4.05	25.19	35.69 °L	262	0
Author: Skattebasse Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 7:40 PM Notes:
Kitchen Sink Pumpkin	American Amber Ale	5.5 Gallons	1.053	1.009	5.69	34.77	10.03 °L	262	0
Author: jdw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2015 2:28 PM Notes: Pumpkin Ale I had a collection of sample malts that I wanted to use up and this was the beer to use them. It turned out to be a very good beer. Unfortunately, I'll probably never have this collection of malts to brew it again. approximated pumpkin fermentability and entered as sugar. 29 Sept 2015 - This is a really nice pumpkin ale. Will reduce the 1 heaping Tbsp pumpkin pie spice to 1 Tbsp. for next brew. I think I will also add more pumpkin, probably half again as much.
Awesome Recipe	Strong Scotch Ale	20.8 Litres	1.101	1.025	9.93	20.56	19.84 °L	262	0
Author: Gerar Colman Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 8:16 PM Notes:
Porter	Brown Porter	20.8 Litres	1.05	1.013	4.95	32.43	26.16 °L	262	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 9:02 PM Notes:
IPA Mosaic	American Pale Ale	25 Litres	1.052	1.01	5.49	32.96	3.86 °L	262	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 5:00 PM Notes:
First APA	American Pale Ale	20 Litres	1.057	1.01	6.13	35.97	6.62 °L	262	0
Author: mert Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 10:49 PM Notes:
Awesome Recipe	American Brown Ale	22 Litres	1.048	1.009	5.13	34.68	22.15 °L	262	0
Author: Boil Size: 25 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 7:13 PM Notes:
Hazy Strong Pale Ale	American Pale Ale	98 Gallons	1.057	1.015	5.6	31.02	4.28 °L	262	0
Author: dave@singlespeedbrewing.com Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 2:07 PM Notes: 44 IBU Oxygenate well. Pitch at 65F Ferment at 68F Crash to 62F after diacetyl rest; begin DH schedule after 48 hours. As OYL-011 can cleave hop dextrins, we will take dailies during the DH as well, only crashing when the gravity has been stable. Day One - Drop yeast, add DH1 Day Two - Idle Day Three - Add DH2 Day Four - Idle Day Five - Idle Day Six - Crash to 34F Day Seven - Remove DH
Two Row	American Pale Ale	5.5 Gallons	1.016	1.004	1.53	22.57	13.74 °L	262	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 1:05 AM Notes:
APA #1.2	American Pale Ale	23 Litres	1.059	1.012	6.2	73.11	8.44 °L	262	0
Author: Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 9:37 AM Notes:
Hoppy Juicier APA 5gal	American Pale Ale	5.5 Gallons	1.058	1.011	6.09	52.58	3.91 °L	262	0
Author: swaT30 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 10:28 PM Notes: 0.80 oz. Columbus (Pellet, 14.00% AA) @ 60 min. 3.00 oz. Nelson Sauvin (Pellet, 12.00% AA) @ 0 min. 1.00 oz. Columbus (Pellet, 15.00% AA) @ 0 min. 1.00 oz. Amarillo (Pellet, 10.00% AA) @ 0 min. 2.00 oz. Nelson Sauvin (Pellet, 12.00% AA) @ Brew Day Dry Hop 1.50 oz. Nelson Sauvin (Pellet, 12.00% AA) @ Dry Hop 0.50 oz. Columbus (Pellet, 15.00% AA) @ Dry Hop 1.00 oz. Amarillo (Pellet, 10.00% AA) @ Dry Hop 1.50 oz. Nelson Sauvin (Pellet, 12.00% AA) @ Keg Hop 0.50 oz. Columbus (Pellet, 15.00% AA) @ Keg Hop 1.00 oz. Amarillo ( Pellet, 10.00% AA) @ Keg Hop Mash Water (US Gal):5.07 (19.2 litres) Sparge Water (US Gal):3.56 (13.5 litres)
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