All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruit Sacc	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.02	7.8	63.87	5.44 °L	267	0
Author: eklaassic Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 6:27 PM Notes: First dry hop addition for 3 days at high Krausen. 2nd hop addition after stable gravity is reached in the beer, for an additional 3 days.
Sassy Pants	Mixed-Style Beer	5 Gallons	1.065	1.014	6.81	9.14	2.28 °L	267	0
Author: Live and Let Diacetyl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: -2.5 oz Creation Date: 5/23/2025 2:10 AM Notes: Experimental Alcoholic Root Beer Clean sweet neutral base with post fermentation Root Beer profile flavoring. Lactose for back sweetening. Be careful to not back sweeten with a fermentable sugar if priming for bottle conditioning.
Ruby Falls Seltzer	Alternative Sugar Beer	39 Gallons	9.435	-0.003	4.95	0	0.86 °L	267	0
Author: Atlantucky Brewing Boil Size: 42 Gallons Boil Time: 10 Boil Gravity: 8.8 Efficiency: 83.5 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 5:29 PM Notes:
Brewpub Winter Ale	Experimental Beer	120 Gallons	16.48	4.637	6.47	0	10.3 °L	267	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 15.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 4:36 PM Notes:
Summer Belgian	Mixed-Style Beer	65 Gallons	1.052	1.011	5.37	44.49	4.13 °L	267	0
Author: Genus Brewing Boil Size: 67.22 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 10:42 PM Notes:
Obygds Ipa - Tassemark	Specialty IPA: New England IPA	13 Litres	1.058	1.015	5.65	20.57	8.61 °L	267	0
Author: Tassemark Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/28/2020 12:51 PM Notes:
COVID19	Specialty IPA: New England IPA	6 Gallons	1.078	1.015	8.25	0	5.19 °L	267	0
Author: Zmanx2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 6:52 PM Notes:
Smoked Dark	Classic Style Smoked Beer	20 Litres	1.049	1.012	4.78	0	10 °L	267	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 6:55 PM Notes:
IPA DrD	Specialty IPA: New England IPA	21 Litres	1.042	1.01	4.13	0	4 °L	267	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 10:33 AM Notes:
????? Stout????	Clone Beer	5 Gallons	1.083	1.021	8.19	61.37	50 °L	267	2
Author: ronslim Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: -2.6 oz Creation Date: 1/19/2020 1:59 PM Notes:
New NEIPA	Specialty IPA: New England IPA	5.25 Gallons	1.072	1.018	7.16	0	4.85 °L	267	0
Author: iggy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 5:31 PM Notes:
NEIPA	Specialty IPA: New England IPA	23 Litres	1.065	1.015	6.54	0	7.43 °L	267	0
Author: kejake Boil Size: 28.5 Litres Boil Time: 45 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 7:20 PM Notes: 500g maltodextrin added for last 15 mins of boil.
Ex. Red Ale	Clone Beer	5 Gallons	1.063	1.019	5.85	110.93	24.39 °L	267	1
Author: DustyBrew2006 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 5:19 PM Notes:
Awesome Recipe	Autumn Seasonal Beer	5.5 Gallons	1.086	1.022	8.51	0	20.45 °L	267	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 12:11 AM Notes:
Haze Craze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.003	6.58	24	3.86 °L	267	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 12:47 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	790 Gallons	1.066	1.016	6.68	0	3.68 °L	267	0
Author: info@goodnaturebrewing.com Boil Size: 650 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 98 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 12:53 PM Notes:
NEIPA 2019	Specialty IPA: New England IPA	21 Litres	1.066	1.015	6.93	51.86	5.21 °L	267	0
Author: Francois Baudry Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 1:19 AM Notes: Chauffer 18L. eau à 75c pour masher à 67c pendant 60 min. ajout 2L eau bouillante, brasser et laisser reposer 10 min. recirculer et soutirer au boil kettle chauffer 13L eau à 85c pour obtenir 76c verser, brasser et laisser 15 min. brasser et re circuler puis soutirer pour obtenir 26L DRY HOP divisé la quantité par 2 1er ajout après 48h de fermentation 2e ajout après 5 jours de fermentation
First B	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.016	5.74	58.33	4.59 °L	267	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 3:47 PM Notes:
Main And Mill Collab NEIPA	Specialty IPA: New England IPA	128 Gallons	1.068	1.022	6.02	106.17	5.79 °L	267	0
Author: l1chris Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 10:02 PM Notes:
American Pale Ale	Specialty IPA: New England IPA	11 Gallons	1.067	1.013	7.17	53.46	4.95 °L	267	0
Author: jeffindelray Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 2:42 AM Notes:
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