Smoked dark Beer Recipe | All Grain Classic Style Smoked Beer | Brewer's Friend
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Smoked dark

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Classic Style Smoked Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday February 26th 2020
1.049
1.012
4.8%
0.0
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Belgian - Pale Ale4 kg Pale Ale 38 3.4 83.3%
0.40 kg Belgian - Cara 20L0.4 kg Cara 20L 34 22 8.3%
0.40 kg American - Caramel / Crystal 40L0.4 kg Caramel / Crystal 40L 34 40 8.3%
4.80 kg / 0.00
Priming
CO2 Level: 2.37 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Smoked dark" Classic Style Smoked Beer recipe by Anonymous. All Grain, ABV 4.78%, IBU 0, SRM 10, Fermentables: (Pale Ale, Cara 20L, Caramel / Crystal 40L)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-26 18:55 UTC
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