All-grain Homebrew Beer Recipes

Page 8945 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Quarantine Ale	Specialty IPA: Black IPA	2 Gallons	1.057	1.014	5.59	61.83	50 °L	273	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 9:18 PM Notes:
The (Very) Bitter Druid	Double IPA	5.5 Gallons	1.07	1.012	7.52	89.89	7 °L	273	0
Author: SeattleSlew Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 9:55 PM Notes:
Kaskelka Ryepa	Specialty IPA: Belgian IPA	6 Gallons	1.053	1.013	5.24	96.86	4.83 °L	273	1
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 6:08 PM Notes:
Black IPA	Specialty IPA: Black IPA	8 Gallons	1.052	1.013	5.09	0	18.08 °L	273	0
Author: SW Brewing Co. Boil Size: 9.63 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 3:57 PM Notes:
Lemon Ipa	Specialty IPA: White IPA	5 Gallons	1.051	1.004	6.14	61.31	3.7 °L	273	1
Author: Dustin Z. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 1:13 AM Notes:
Not So Straight Up Gose	Berliner Weisse	8 Litres	1.037	1.005	4.17	13.37	3.4 °L	273	0
Author: Boil Size: 8 Litres Boil Time: 15 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 2:32 PM Notes:
2020 At My Wits End	Witbier	5.5 Gallons	1.052	1.011	5.38	17.18	3.89 °L	273	0
Author: Wien's BBQ and Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 1:47 PM Notes:
The Red Take 3	Specialty IPA: Red IPA	21 Litres	1.057	1.011	6.03	58.59	19.81 °L	273	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2020 4:17 AM Notes:
Seeing Dubbel	Witbier	5.5 Gallons	1.063	1.018	6.01	24.58	7.86 °L	273	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2020 6:12 PM Notes:
Wit	Witbier	2.25 Gallons	1.055	1.014	5.4	0	3.92 °L	273	0
Author: Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2020 5:38 AM Notes:
Curupira	Specialty IPA: Red IPA	13 Litres	1.059	1.015	5.93	68.27	15.4 °L	273	0
Author: Jonata Boil Size: 20.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 7:09 PM Notes:
Fat Tire 1 Gal	Witbier	1 Gallons	1.058	1.011	6.17	20.53	10.02 °L	273	0
Author: Worts & All Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 3/21/2020 4:32 PM Notes:
Blazing World	Specialty IPA: Red IPA	5 Gallons	1.065	1.012	6.96	60.26	11.83 °L	273	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 6:43 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.072	1.011	7.98	85.02	36.51 °L	273	0
Author: wisneyal Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 2:14 AM Notes:
Awesome Recipe	Specialty IPA: White IPA	5 Gallons	1.066	1.013	6.98	80.86	4.4 °L	273	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/16/2020 9:24 AM Notes:
Leftover Stout	Specialty IPA: Black IPA	3 Gallons	1.03	1.007	2.92	0	30.02 °L	273	0
Author: Nbreitholtz Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 2:52 PM Notes:
Session IPA Dryhopped	Specialty IPA: Belgian IPA	200 Litres	1.046	1.01	4.69	54.03	3.43 °L	273	0
Author: simonpopelier Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1110.8 g Creation Date: 11/16/2019 12:22 AM Notes:
Blonde Belgians	Witbier	5.5 Gallons	1.054	1.014	5.36	0	3.55 °L	273	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 12:53 AM Notes:
Awesome Recipe	Witbier	20 Litres	1.046	1.011	4.64	15.48	3.17 °L	273	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 7/23/2019 10:16 AM Notes:
Awesome Recipe	Double IPA	11 Litres	1.064	1.016	6.27	0	3.93 °L	273	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 4:49 PM Notes:
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