All-grain Homebrew Beer Recipes

Page 5129 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
White IPA I.	Specialty IPA: White IPA	19.35 Litres	1.064	1.008	7.3	52.05	5.34 °L	483	0
Author: Boil Size: 22.863 Litres Boil Time: 170 Boil Gravity: 1.053 Efficiency: 86.84 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23.5 ° C Priming Method: dextrose Priming Amount: 83.8 g Creation Date: 4/7/2021 7:55 PM Notes: Target pH: 5,2 Target DH: 6 g/l Target BU:GU: 0,81 Target CO2 vols: 2,35 3.5. 03:00 18,95 l = 15,625 °B 19,2 l = 15,422 °B = 1,0629 12.5. 10:00 7,55 / 7,45 / 7,35 / 7,45 °B (toto) = 1009 SG 15.5. 12:15 pretočené 17,55 l DH start – 7,67 g/l 18.5. CC 20.5. 18:00 7,375 °B = 1008 SG 3,2 °C / 16,3 l 73 g + 150 ml ~5,5 °C / 16,45 l = 2,41-2,44 vols
West Coast Collab 2025	American IPA	36 Litres	1.098	1.014	11.05	55.03	11.67 °L	483	1
Author: EricOuellet Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 1:34 AM Notes:
Brut IPA	Specialty IPA: White IPA	55 Litres	1.047	1.003	5.83	18.8112	3.68 °L	483	0
Author: Joshua Ballard Boil Size: 68.52 Litres Boil Time: 90 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/5/2024 3:39 AM Notes: Very experimental. Looking for a traditional brut IPA bur with a bready wheat flavour with final gravity as close to 1.000 as possible. 80L in the HLT 50L in the Mash Tun for striking and salt additions split between the two. Due to the wheat, I opted to boil for 90 minutes. I am using Lutra Omega yeast that I harvested from a wheat beer - this is a VERY clean neutral yeast which I believe will pair well with ultra dryness of the style
1056	American IPA	5.25 Gallons	1.056	1.012	5.77	69.69	7.43 °L	483	0
Author: Duncan and Hops Brewing Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66.9 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/20/2024 12:36 AM Notes:
Hazy Passion Fruit PA	American IPA	21 Litres	1.066	1.017	6.52	18.96	5.86 °L	483	0
Author: Cuds01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2023 9:48 PM Notes:
Victoria Imperial Ipa	Double IPA	121 Litres	1.085	1.02	8.48	70.65	8.43 °L	483	0
Author: Gio V Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 3:26 PM Notes:
Berliner Weisse étudiante	Berliner Weisse	20 Litres	1.045	1.008	4.88	6.68	3.43 °L	483	0
Author: Émile Prévost Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 211.1 g Creation Date: 2/26/2023 6:13 PM Notes:
Captain Red Beard's	Specialty IPA: Black IPA	5.5 Gallons	1.068	1.013	7.22	63.66	30.43 °L	483	0
Author: Justin Confer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 6:32 PM Notes:
Ethan	Oud Bruin	1000 Litres	1.073	1.018	7.17	3.73	21.85 °L	483	0
Author: EthanCain98 Boil Size: 1007.2 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 4:04 PM Notes:
Ipa Inglesa	Specialty IPA: White IPA	20.8 Litres	1.061	1.018	5.58	50.52	5.56 °L	483	0
Author: cervezas chacabuco Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 5:18 PM Notes:
Rye-Rye Imperial IPA	Double IPA	6 Gallons	1.082	1.013	9.07	99.59	4.97 °L	483	0
Author: Jeff K Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2016 4:08 PM Notes:
Dante's Dark	Specialty IPA: Black IPA	12.5 Gallons	1.075	1.013	8.05	70.24	31.83 °L	483	0
Author: Steve191 Boil Size: 15.55 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 3:35 PM Notes:
Black Is Back - Black IPA	Specialty IPA: Black IPA	6 Gallons	1.06	1.014	6.02	71.35	50 °L	483	0
Author: Doug Y Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 2:45 PM Notes:
Lambic	Lambic	20 Gallons	1.073	1.007	8.57	14.24	4.3 °L	483	0
Author: Ken Dougan Boil Size: 23.15 Gallons Boil Time: 120 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 6:33 PM Notes:
STOUT IZTAPA	Specialty IPA: Black IPA	150 Litres	1.062	1.012	6.47	45.22	28.94 °L	483	0
Author: Tate-Fuentes Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 8/18/2019 7:55 PM Notes:
EP Red	Specialty IPA: Red IPA	5 Gallons	1.064	1.02	5.82	61.35	12.45 °L	483	0
Author: estonjames Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 4:59 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	5.5 Gallons	1.082	1.018	8.45	33.98	6.39 °L	483	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 9:30 PM Notes:
Double G IPA	Double IPA	12.5 Gallons	1.066	1.02	5.97	90.17	9.01 °L	483	0
Author: Drenched Brewing Boil Size: 14 Gallons Boil Time: 70 Boil Gravity: 1.059 Efficiency: 71 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 4:46 AM Notes:
Night Golf	Specialty IPA: Black IPA	5 Gallons	1.069	1.019	6.66	87.77	44.28 °L	483	0
Author: Kinnick21 Boil Size: 6.13 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 7:26 PM Notes:
Flanders Reddish	Flanders Red Ale	6.5 Gallons	1.062	1.009	6.87	18.71	12.99 °L	483	1
Author: jvl Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 1:50 AM Notes:
« First ‹ Previous 5125 5126 5127 5128 5129 5130 5131 5132 5133 Next › Last »							Page 5129 of 11,364 20 Recipes of 227,261