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Night Golf

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.13 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Hammered Caddie
Calories: 230 calories (Per 12oz)
Carbs: 25 g (Per 12oz)

Created: Tuesday July 17th 2018

Original Gravity:

1.069

Final Gravity:

1.019

ABV (standard):

6.7%

IBU (tinseth):

87.8

SRM (daniels):

36.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	German - Pilsner13 lb Pilsner	38	1.6	83.9%
8 oz	German - Carafa III8 oz Carafa III	32	535	3.2%
16 oz	United Kingdom - Cara Malt16 oz Cara Malt	35	17.5	6.5%
8 oz	American - Midnight Wheat Malt8 oz Midnight Wheat Malt	33	550	3.2%
8 oz	German - Chocolate Rye8 oz Chocolate Rye	31	240	3.2%
248 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	90 min	49.87	14.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Aroma	5 min	6.15	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Aroma	5 min	7.86	14.3%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		28.6%
1 oz	Citra LupuLN21 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	12 days		14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	20 min	23.89	14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	49.87	14.3%
3 oz	Amarillo (Pellet)	6.15	42.9%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	31.75	28.6%
1 oz	Citra LupuLN2 (Lupulin Pellet)		14.3%
7 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Infusion	--	155 °F	90 min
	Sparge	--	170 °F	30 min
Starting Mash Thickness: 1.1 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirfloc Tablet		Fining	Boil	15 min.
1 tsp	Yeast Nutrient		Other	Boil	10 min.

Yeast

Wyeast - British Ale 1335

Amount:	1 Each	Cost:
Attenuation (avg):	74.5%	Flocculation:	High
Optimum Temp:	63 - 75 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 318 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2019-02-16 00:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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