All-grain Homebrew Beer Recipes

Page 10983 of our growing list of 220,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cloud Walker NEIPA	American IPA	5.2 Gallons	1.07	1.014	7.33	35.86	7.39 °L	89	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2025 10:47 AM Notes:
Strawberry NA	Fruit Beer	5.5 Gallons	1.017	1.01	0.86	25.66	12.33 °L	89	1
Author: Jojo Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 55 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2025 1:44 AM Notes:
Barly Wine	American Barleywine	520 Litres	1.108	1.017	11.82	31.76	28.19 °L	89	0
Author: Beer Again Brewing Boil Size: 570 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2025 7:53 AM Notes:
GranPa-D's Oatmeal Stout 2025	Oatmeal Stout	23 Litres	1.053	1.01	5.61	29.69	38.75 °L	89	1
Author: GrandpaD Boil Size: 29.18 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 167.3 g Creation Date: 11/10/2025 10:17 PM Notes: Grains treated with 2% by weight water with 25 ppm Sodium Meta Bisulfite, just before grinding. Rolled oats toasted at 325 F convection bake for 30 minutes before adding to ground mash grains. Allow toasted oats to set for at least 3 days in paper bag or open container before using. Mash water boiled before use to reduce oxygen level. Sodium Meta Bisulfite (Campden tabs) added as powder @ 50 ppm to prevent Hot Side Oxidation (will add 11.6 ppm Na+ and 40.5 ppm SO3- aq to water profile) Slaked Lime added just before adding steeped grains. Add 5 drops Fermcap S prior to boil. Cool wort to 19 C (66F) before pitching yeast
American Pilsner	Classic American Pilsner	5.5 Gallons	1.048	1.007	5.39	26.25	5.27 °L	89	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 11:16 PM Notes:
Vanilla Cream Soda Base	No Profile Selected	5 Gallons	1.032	1.008	3.1	0	2.23 °L	89	0
Author: Ombank Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.032 Efficiency: 100 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 9:07 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	15 Litres	1.06	1.015	5.87	36.77	24.79 °L	89	0
Author: Boil Size: 20.85 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 6:05 PM Notes:
Clone Tommyknocker Imperial Nut Brown Ale	Mild	5 Gallons	1.087	1.017	9.29	47.63	23.89 °L	89	1
Author: mtnjim71 Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2025 2:54 PM Notes:
Afternoon Delight	American Light Lager	5.5 Gallons	1.054	1.012	5.57	0	3.28 °L	89	2
Author: Dr. Chicago Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 1:18 AM Notes:
Sommerpils ☀️	Weizen/Weissbier	50 Litres	1.047	1.006	5.38	14.13	3.84 °L	89	0
Author: Stoat Road Brewery Boil Size: 56.3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 1:33 PM Notes:
Clean Saison Original	Saison	23 Litres	1.062	1.013	6.45	27.89	6.74 °L	89	0
Author: aleksag Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2017 6:14 AM Notes:
CARIBEÑA	Fruit Beer	1000 Litres	1.044	1.007	4.83	13.92	8 °L	89	0
Author: Boil Size: 1007.23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 5:35 PM Notes:
Test	American Light Lager	9 Gallons	1.064	1.016	6.26	0	3.94 °L	89	0
Author: Meachmel Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2025 5:02 PM Notes:
Awesome Recipe	American Pale Ale	40 Litres	1.063	1.011	6.72	0	4.76 °L	89	0
Author: Boil Size: 46.41 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 12:48 AM Notes:
Milk Stout	Sweet Stout	20.8 Litres	1.06	1.023	4.89	0	34.13 °L	89	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 5:15 PM Notes:
Awesome Recipe	Oatmeal Stout	1000 Litres	1.053	1.011	5.53	27.92	34.44 °L	89	0
Author: Boil Size: 1100 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 9:44 AM Notes:
Awesome Recipe	Classic American Pilsner	5.5 Gallons	1.053	1.011	5.53	0	3.83 °L	89	0
Author: Greg Blair Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2025 4:03 PM Notes:
Awesome Recipe	Dry Stout	794.5 Litres	1.045	1.011	4.44	31.31	33.59 °L	89	0
Author: Boil Size: 794.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 11:50 AM Notes:
Lager De Riz Motueka	International Pale Lager	22 Litres	1.052	1.012	5.19	23.82	2.92 °L	89	2
Author: Matroc28 Boil Size: 26.06 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12.5 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2024 10:50 AM Notes:
Awesome Recipe	American Pale Ale	27 Litres	1.049	1.012	4.82	0	4.92 °L	89	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 4:41 PM Notes:
« First ‹ Previous 10979 10980 10981 10982 10983 10984 10985 10986 10987 Next › Last »							Page 10983 of 11,242 20 Recipes of 224,832