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Hopness Monster - Red Rye IPA

Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Post Boil Size: 230 gallons
Pre Boil Gravity: 14.9 °P (recipe based estimate)
Post Boil Gravity: 15.5 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joel Weyenberg
Calories: 208 calories (Per 16oz)
Carbs: 19.5 g (Per 16oz)

Created: Tuesday August 19th 2025

Original Gravity:

15.5 °P

Final Gravity:

3.3 °P

ABV (standard):

6.6%

IBU (tinseth):

61.7

SRM (morey):

18.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
440 lb	Proximity - Base Malt440 lb Base Malt	37.5	2	82.1%
27.50 lb	Proximity - BodyBuilder27.5 lb BodyBuilder	34.5	8	5.1%
27.50 lb	Proximity - Crystal Rye27.5 lb Crystal Rye	34.5	80	5.1%
27.50 lb	Proximity - Rye Malt27.5 lb Rye Malt	37.7	4	5.1%
13.75 lb	Proximity - Chocolate Wheat13.75 lb Chocolate Wheat	34.5	400	2.6%
536.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 oz	Columbus16 oz Columbus Hops	Pellet	15	Boil	60 min	18.83	5.7%
16 oz	Cascade16 oz Cascade Hops	Pellet	6.4	Boil	20 min	4.87	5.7%
16 oz	Centennial16 oz Centennial Hops	Pellet	10.2	Boil	20 min	7.75	5.7%
16 oz	Simcoe16 oz Simcoe Hops	Pellet	12.2	Boil	20 min	9.28	5.7%
16 oz	Cascade16 oz Cascade Hops	Pellet	6.4	Boil	10 min	2.91	5.7%
16 oz	Centennial16 oz Centennial Hops	Pellet	10.2	Boil	10 min	4.64	5.7%
16 oz	Simcoe16 oz Simcoe Hops	Pellet	12.2	Boil	10 min	5.55	5.7%
16 oz	Cascade16 oz Cascade Hops	Pellet	6.4	Whirlpool	20 min	1.74	5.7%
16 oz	Centennial16 oz Centennial Hops	Pellet	10.2	Whirlpool	20 min	2.78	5.7%
16 oz	Simcoe16 oz Simcoe Hops	Pellet	12.2	Whirlpool	20 min	3.32	5.7%
40 oz	Cascade40 oz Cascade Hops	Pellet	6.4	Dry Hop	0 days		14.3%
40 oz	Centennial40 oz Centennial Hops	Pellet	10.2	Dry Hop	0 days		14.3%
40 oz	Simcoe40 oz Simcoe Hops	Pellet	12.2	Dry Hop	0 days		14.3%
280 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 oz	Columbus (Pellet)	18.83	5.7%
88 oz	Cascade (Pellet)	9.52	31.4%
88 oz	Centennial (Pellet)	15.17	31.4%
88 oz	Simcoe (Pellet)	18.15	31.4%
280 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
193 gal	single	Infusion	154 °F	154 °F	60 min
60 gal	sparge	Fly Sparge	170 °F	170 °F	60 min
Starting Mash Thickness: 1.75 qt/lb

Yeast

Wyeast - American Ale II 1272

Amount:	15 Gallons	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 12925 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-10-02 16:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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