All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkelweizen	Dunkles Weissbier	24 Litres	1.048	1.01	5.05	14.06	21.64 °L	171	0
Author: Boil Size: 25 Litres Boil Time: 45 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 10:41 PM Notes:
New Irish Red	Irish Red Ale	5 Gallons	1.053	1.015	4.93	30.04	16.24 °L	171	0
Author: BST Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 11:01 PM Notes:
Irish Red Ale #2	Irish Red Ale	6 Gallons	1.052	1.014	5.01	39.24	20.11 °L	171	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 11:09 PM Notes: My water added 0.67 oz Lactic Acid for pH 5.28 Preboil Gravity: 1.048 Postboil Gravity: 1.058-1.060 Temp - 67degrees F End Volume was 5 gallons.
Support Your Crew - Lemongrass Thai Wheat - 2.5 Gallon	Weissbier	2.5 Gallons	1.052	1.013	5.13	11.94	3.59 °L	171	0
Author: Buckeye BrewCraft Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 6:50 PM Notes:
Williamette Bitters	Best Bitter	19 Litres	1.048	1.012	4.76	38.11	10.94 °L	171	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 2:46 AM Notes:
Dead Red	American Amber Ale	5.25 Gallons	1.052	1.01	5.52	33.92	14.27 °L	171	0
Author: Herr Braumeister Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 10:29 PM Notes: Color seemed a bit lighter than the calculator shows. Maybe swap out the chocolate malt for black barley or carafa 3.
Stout	American Stout	20.5 Gallons	1.068	1.016	6.77	53.52	38.31 °L	171	0
Author: Brewman Martin Boil Size: 22.91 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2024 4:57 PM Notes:
Irish Chocolate Stout	Irish Extra Stout	5 Gallons	1.066	1.015	6.72	22.79	50 °L	171	0
Author: ImShelledIn Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 12:27 PM Notes:
Best Blond	Best Bitter	18 Litres	1.05	1.012	5.07	38.14	4.08 °L	171	1
Author: Goliath717 Boil Size: 25.33 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 9/26/2024 5:30 PM Notes: Hit 1050 Watery mouthfeel
Nut Stuff	American Amber Ale	270 Gallons	1.053	1.013	5.19	0	5.38 °L	171	0
Author: VisionQuest Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2024 9:38 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.05	1.013	4.95	4.21	15.79 °L	171	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2023 4:05 AM Notes:
American Amber Draft	American Amber Ale	500 Litres	1.047	1.014	4.38	32.8	7.65 °L	171	0
Author: jakea.airey@btinternet.com Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 10:59 AM Notes:
Kiwi Delight	American Amber Ale	22 Litres	1.057	1.015	5.57	52.88	4.15 °L	171	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 230g Creation Date: 7/8/2024 6:55 AM Notes:
Full Suspension Pale Ale	American Pale Ale	6 Gallons	1.041	1.008	4.25	40.92	9.73 °L	171	0
Author: VoodooChild963 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 2:46 AM Notes: Modified recipe from Session Beers to fit my usual volume
Biddeford Country Club Red Ale	Irish Red Ale	310 Gallons	13.195	3.411	5.39	0	13.27 °L	171	0
Author: LPPat Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 5:44 PM Notes:
Bumtobeer5	American Pale Ale	18 Litres	1.057	1.011	6	36.07	5.95 °L	171	0
Author: bumhotza Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 237.9 g Creation Date: 4/23/2024 4:15 AM Notes:
American Pale Ale	American Pale Ale	24 Litres	1.061	1.015	6.03	43.52	5.01 °L	171	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 7:03 PM Notes:
Scotiish	Scottish Export	30 Litres	1.058	1.014	5.69	16.3	14.64 °L	171	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 10:19 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.053	1.013	5.18	40.38	17.1 °L	171	0
Author: Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 4:08 AM Notes:
Awesome Recipe	Blonde Ale	31 Gallons	1.015	1.004	1.43	0	2.86 °L	171	0
Author: Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2023 3:25 PM Notes:
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