|
Belgian Blond Ale, 230705
|
Belgian Blond Ale
|
21 Litres |
1.066 |
1.02 |
6.02 |
13.21 |
3.82 °L
|
218 |
0 |
|
|
Author:
|
|
SOMA
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2023 12:21 PM |
| Notes: |
|
|
Yos- WC IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.27 |
25.22 |
6.72 °L
|
218 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 5/2/2025 2:31 AM |
| Notes: |
|
|
Juniper Cream IPA - 5.1%
|
American IPA
|
25 Litres |
1.05 |
1.014 |
4.72 |
73.5 |
12.33 °L
|
218 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 1.011 ° C |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 3/25/2025 8:51 PM |
| Notes: |
|
|
Hard Times Imperial Stout
|
Imperial Stout
|
23 Litres |
1.084 |
1.021 |
8.23 |
6.15 |
34.97 °L
|
218 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 1:59 PM |
| Notes: |
|
|
Sprucephoria
|
American IPA
|
31 Gallons |
1.063 |
1.016 |
6.22 |
42.25 |
5.23 °L
|
218 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2024 9:00 PM |
| Notes: |
|
|
Lost Souls 2.0
|
American IPA
|
194 Gallons |
15.384 |
3.208 |
6.59 |
37.09 |
4.54 °L
|
218 |
0 |
|
|
|
| Boil
Size: 194 Gallons |
Boil Time: 60 |
Boil Gravity: 15.4 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 1:59 PM |
| Notes: |
|
|
Left Coast Goodness
|
American IPA
|
5.5 Gallons |
1.064 |
1.014 |
6.58 |
68.53 |
4.08 °L
|
218 |
0 |
|
|
|
| Boil
Size: 7.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 11:25 AM |
| Notes: |
|
|
Amerikai Ipa
|
American IPA
|
21 Litres |
1.059 |
1.015 |
5.71 |
85.68 |
4.24 °L
|
218 |
0 |
|
|
|
| Boil
Size: 26.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 1/5/2024 5:55 PM |
| Notes: |
|
|
On The Fly
|
American IPA
|
5.5 Gallons |
1.055 |
1.013 |
5.41 |
47.35 |
13.74 °L
|
218 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/8/2023 1:57 AM |
| Notes: |
|
|
WCIPA002N
|
American IPA
|
600 Litres |
1.06 |
1.01 |
6.59 |
59.66 |
3.88 °L
|
218 |
1 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 82 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2023 11:51 AM |
| Notes: |
|
|
Deneme
|
American IPA
|
20 Litres |
1.054 |
1.01 |
5.76 |
28.9 |
8.87 °L
|
218 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2018 7:35 PM |
| Notes: |
|
|
Bohemian Hell
|
American IPA
|
21 Litres |
1.054 |
1.01 |
5.74 |
63.06 |
9.97 °L
|
218 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2023 10:54 AM |
| Notes: |
|
|
Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.033 |
1.008 |
3.24 |
0 |
11.59 °L
|
218 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 1:01 AM |
| Notes: |
|
|
Witbier
|
Witbier
|
12 Litres |
1.05 |
1.013 |
4.88 |
18.16 |
3.62 °L
|
218 |
0 |
|
|
|
| Boil
Size: 17.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/15/2023 3:14 PM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
40 Gallons |
1.061 |
1.011 |
6.6 |
42.87 |
6.54 °L
|
218 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2021 12:46 PM |
| Notes: |
|
|
FLORGASM 2021
|
American IPA
|
5.5 Gallons |
1.072 |
1.016 |
7.35 |
70.2 |
7.69 °L
|
218 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 4:25 PM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
20.8 Litres |
1.078 |
1.019 |
7.67 |
0 |
5.27 °L
|
218 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2020 7:20 PM |
| Notes: |
|
|
IPA
|
American IPA
|
20.8 Litres |
1.066 |
1.012 |
7.11 |
58.44 |
7.25 °L
|
218 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2020 6:23 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.059 |
1.01 |
6.48 |
62.87 |
8.91 °L
|
218 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 4:51 AM |
| Notes: |
|
|
Centennial Smash
|
American IPA
|
40 Litres |
1.053 |
1.013 |
5.24 |
46.26 |
8.63 °L
|
218 |
0 |
|
|
Author:
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|
Mall
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 11:30 PM |
| Notes: |
|
|
|
|