AHS Summer Crisp IPA
|
No Profile Selected |
5.25 Gallons |
1.058 |
1.015 |
5.74 |
42.34 |
5.76 °L
|
25 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 10:07 PM |
Notes: |
|
Punch Drunk
|
Witbier
|
30 Litres |
1.044 |
1.008 |
4.73 |
11.66 |
4.46 °L
|
25 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18.3 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 4/27/2025 8:51 PM |
Notes: |
|
Ob
|
Ordinary Bitter
|
6 Gallons |
1.038 |
1.009 |
3.87 |
26.45 |
12.85 °L
|
25 |
0 |
|
Author:
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Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 6:59 PM |
Notes: |
|
Tripel 530
|
Belgian Tripel
|
3 Gallons |
1.075 |
1.011 |
8.41 |
25.19 |
3.31 °L
|
25 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 7:07 PM |
Notes: |
|
Kveik "Lager"
|
German Pilsner (Pils)
|
19 Litres |
1.061 |
1.013 |
6.36 |
31.96 |
6.16 °L
|
25 |
0 |
|
|
Boil
Size: 21.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 1:33 PM |
Notes: |
|
Ez Pilz
|
German Pils
|
2 Gallons |
1.048 |
1.009 |
5.1 |
33.06 |
3.59 °L
|
25 |
0 |
|
|
Boil
Size: 3.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 12:39 PM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
22 Litres |
1.052 |
1.013 |
5.21 |
23.93 |
14.91 °L
|
25 |
0 |
|
|
Boil
Size: 29.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 12:27 AM |
Notes: |
|
Time Warp
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.013 |
8.11 |
16.87 |
11.93 °L
|
25 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 12:44 AM |
Notes: |
|
Leftover Stout
|
No Profile Selected |
3 Gallons |
1.064 |
1.016 |
6.33 |
0 |
5.86 °L
|
25 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2025 5:09 PM |
Notes: |
|
Witbier V5.0a
|
Witbier
|
5.5 Gallons |
1.046 |
1.005 |
5.4 |
14.36 |
2.97 °L
|
25 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 9:36 PM |
Notes: |
|
DIY Standard American Lager V2
|
American Lager
|
5.7 Gallons |
1.05 |
1.009 |
5.45 |
12.74 |
3.41 °L
|
25 |
0 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: 11.24 psi |
Creation
Date: 6/15/2024 3:11 AM |
Notes: SUGAR CREEK MALTED GREEN CORN
missed efficiency by a lot.... suspect too course of a crush. Used DME to hit OG.
NHC Indianapolis Regional 2025
1st place Pale American Beer
|
|
Ekstra Enkel
|
Common Cider
|
18 Litres |
1.05 |
1.01 |
5.26 |
0 |
8.45 °L
|
25 |
1 |
|
|
Boil
Size: 18 Litres |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2025 10:15 AM |
Notes: |
|
Gyümölcsös
|
Fruit Beer
|
40 Litres |
1.038 |
1.007 |
4.04 |
17.42 |
3.63 °L
|
25 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2025 6:46 PM |
Notes: |
|
Awesome Recipe 3
|
Imperial Stout
|
5.5 Gallons |
1.083 |
1.021 |
8.14 |
68.03 |
37.52 °L
|
25 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.152 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 6:09 PM |
Notes: |
|
Awesome Recipex2
|
American Amber Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.58 |
25.35 |
14.74 °L
|
25 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 5:52 PM |
Notes: |
|
Bot IPA
|
American IPA
|
1.7 Litres |
1.057 |
1.01 |
6.16 |
49.71 |
9.82 °L
|
25 |
0 |
|
|
Boil
Size: 2.06 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 5:05 PM |
Notes: Agua
Agregar jugo de un limón al comienzo
1,25l Agua Bronchales
1,25l Cortez |
|
EXTRA-MALT - PILSEN-20L
|
Czech Pale Lager
|
20 Litres |
1.052 |
1.007 |
5.84 |
27.76 |
5.32 °L
|
25 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 8 g |
Creation
Date: 3/29/2025 1:06 AM |
Notes: |
|
Tree Juice
|
American Pale Ale
|
5.5 Gallons |
1.065 |
1.016 |
6.36 |
35.81 |
9.08 °L
|
25 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 9:00 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.056 |
1.011 |
5.9 |
0 |
13.11 °L
|
25 |
0 |
|
|
Boil
Size: 20.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 9:40 AM |
Notes: |
|
MoreBeer Hefeweizen
|
Weissbier
|
5 Gallons |
1.052 |
1.013 |
5.1 |
13.03 |
4.89 °L
|
25 |
1 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2025 6:09 PM |
Notes: |
|
|
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