Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cockpit Brew	No Profile Selected	15 Gallons	1.056	1.014	5.51	0	1.49 °L	232	0
Author: Boil Size: 15 Gallons Boil Time: N/A Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 8:30 PM Notes:
CBBP Golden Sour 25L	Straight (Unblended) Lambic	25 Litres	1.048	1.006	5.5	1.07	5.74 °L	232	0
Author: Norvaan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 6:24 AM Notes: Notes taken directly from original source... Yeast/Fermentation: Yeast Options Wyeast 3278 Belgian Lambic Blend Wyeast 3763 Roeselare Ale Blend White Labs WLP655 Belgian Sour Mix 1 White Labs WLP665 Flemish Ale Blend "...An alternative approach is to ferment initially using a clean Saccharomyces strain such as Wyeast 1056, White Labs WLP001, or US-05, and then rack to secondary and add a strong mixed culture of Brettanomyces, Lactobacillus, and Pediococcus. If you use this alternate method, Jay recommends mashing at 155°F (68°C) for an hour to ensure that enough residual sugars remain for the mixed culture to consume during aging."
Mesh Mash Feed My Frankenstein Brown Ale	American Brown Ale	5 Gallons	1.057	1.015	5.5	31.98	18.03 °L	232	0
Author: MeshMashBrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 8/19/2023 1:25 AM Notes:
Kentucky Common	Kentucky Common	5.5 Gallons	1.054	1.012	5.52	31	4.59 °L	232	1
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 7:55 PM Notes:
Awesome Recipe	Märzen	50 Gallons	1.056	1.014	5.51	25.33	8.07 °L	232	0
Author: Boil Size: 60 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 9:31 PM Notes:
Kama Citra All-Grain	American IPA	5 Gallons	1.051	1.009	5.52	64.56	7.84 °L	232	4
Author: BhamSteelerFan Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2022 2:03 PM Notes:
Single Hop Beer	No Profile Selected	1.5 Gallons	1.056	1.014	5.52	56.27	5.76 °L	232	0
Author: Tkmlinus Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 2:18 AM Notes:
Awesome Recipe	American Porter	20 Litres	1.056	1.014	5.5	36.05	50 °L	232	0
Author: eoqkf34 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 3:29 AM Notes:
AAA VE	American Amber Ale	500 Litres	1.056	1.014	5.51	22.85	17.35 °L	232	0
Author: Vieja Estacion Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 1:28 PM Notes:
Lloyds First	No Profile Selected	21 Litres	1.056	1.014	5.5	0	7.29 °L	232	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 11:54 PM Notes:
Lager Inspired Saison	Belgian Pale Ale	5.75 Gallons	1.054	1.012	5.53	51.32	4.61 °L	232	0
Author: 666caleb666 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 5:54 PM Notes:
Hazy Craze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.052	1.01	5.51	26.11	25.2 °L	232	0
Author: DavidB Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 1:14 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.052	1.01	5.52	5.66	6.43 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2020 2:51 PM Notes: Tom Caxton Best Bitter 1.8 kg kit with “hop enhancer” added to fermenter.
Awesome Recipe	No Profile Selected	2.5 Gallons	1.053	1.011	5.52	28.33	4.1 °L	232	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 4:04 PM Notes:
Sweet Stout	Sweet Stout	20 Litres	1.064	1.023	5.5	30.9	38.71 °L	232	0
Author: 4 Brothers Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 9:47 PM Notes:
American Brown Ale	American Brown Ale	10 Gallons	1.052	1.01	5.53	26.32	28.02 °L	232	0
Author: JimmyBrewToo Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 9.7 oz Creation Date: 5/31/2020 12:55 AM Notes:
Awesome Recipe	American Pale Ale	15.5 Gallons	1.052	1.01	5.53	0	7.46 °L	232	0
Author: Jill Jane Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2019 8:27 PM Notes:
Gör Om Gör Rätt IPA	American IPA	36 Litres	1.056	1.014	5.53	41.84	6.4 °L	232	0
Author: andenzz Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 1:51 PM Notes:
Centennial Rye Pale Ale	American Pale Ale	21 Litres	1.051	1.009	5.52	33.01	8.14 °L	232	1
Author: Charlj Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 7:58 AM Notes:
Awesome Recipe	American Stout	1.3 Gallons	1.054	1.012	5.51	29.75	31.07 °L	232	0
Author: Boil Size: 2.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 3:15 PM Notes:
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