|
Quarantine Ale
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.018 |
6.69 |
84.39 |
3.91 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 3:47 PM |
| Notes: |
|
|
ウラケーIPA 竹
|
American IPA
|
1100 Litres |
14.925 |
2.369 |
6.76 |
60.29 |
5.76 °L
|
234 |
0 |
|
|
|
| Boil
Size: 1230 Litres |
Boil Time: 90 |
Boil Gravity: 13.6 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/14/2023 5:46 AM |
Notes: 20230314版（水プロフィール いちおう入れてみた。EZwatercalculator302より）
20230315 ： AAUとイースト液量を実情に合わせて変更（Columbus以外）
20230421版 ： 水プロフィール 最新版反映、オーツ削除
20230425版 ： ベースモルトをWMへ。（もとCoopers）
色見調整のため、Caramunich T-2を追加
20230427版 ： ターゲット1000→1100ℓ。効率75→85%（ツンタン参考）に変更。モルト量は効率が上がった分と相殺で増えていない。
20230429版 ： ホップ配合変更。ColunbusのAAを実際の物に変更（13.4→16.1）
20230505版 ： Extend Boil Timeを設定した。10分。Finish hopをそのまま記載に変更。結果IBU 42 → 51
20230513版 ： Hop実際の投入量に合わせた。Columbusが玉ねぎ臭かったことの対応。WPHのColumbus 1000g→Finishへ（計1500g） ／ DHのColumbus2000g無し。DHのSimco +500g（3000g） ／ ATT 79.5→84 実際のキレ加減に合わせた。思ったより残糖残らなかった。3°Pを目指していた。 |
|
|
DMBG 14
|
American IPA
|
19 Litres |
1.063 |
1.011 |
6.74 |
165.1 |
8.55 °L
|
234 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2022 1:54 AM |
| Notes: |
|
|
Első IPA-m
|
American IPA
|
7 Litres |
1.066 |
1.015 |
6.69 |
37.92 |
6.4 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 40 g |
Creation
Date: 9/9/2021 11:54 AM |
| Notes: |
|
|
Better Red Than Dead
|
No Profile Selected |
6 Gallons |
1.069 |
1.017 |
6.77 |
26.37 |
22.05 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2021 4:58 AM |
| Notes: |
|
|
Evil Twin Clone
|
American IPA
|
19 Litres |
1.067 |
1.016 |
6.7 |
36.77 |
21.73 °L
|
234 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 1:00 AM |
| Notes: |
|
|
Bells
|
American IPA
|
5.75 Gallons |
1.067 |
1.016 |
6.68 |
0 |
6.44 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 1:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
17 Litres |
1.062 |
1.011 |
6.75 |
22.03 |
20.74 °L
|
234 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 45 |
Boil Gravity: 1.132 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2020 5:42 AM |
| Notes: |
|
|
TRIGO
|
Dunkles Weissbier
|
20 Litres |
1.059 |
1.008 |
6.67 |
18.26 |
19.34 °L
|
234 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 315.2 g |
Creation
Date: 5/23/2020 9:16 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
10 Gallons |
1.067 |
1.016 |
6.72 |
0 |
5.07 °L
|
234 |
0 |
|
|
|
| Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 6:08 PM |
| Notes: |
|
|
Primeira Ipa
|
American IPA
|
10 Litres |
1.069 |
1.018 |
6.78 |
67.93 |
6.61 °L
|
234 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 9:19 AM |
| Notes: |
|
|
Lambic Base
|
No Profile Selected |
10 Gallons |
1.055 |
1.003 |
6.78 |
13.8 |
5.8 °L
|
234 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 10:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
19 Litres |
1.069 |
1.017 |
6.81 |
46.82 |
50 °L
|
234 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 2:55 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.068 |
1.017 |
6.71 |
64.79 |
5.66 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 10:50 PM |
| Notes: |
|
|
Shop Kviek Ip1
|
American IPA
|
5.5 Gallons |
1.065 |
1.014 |
6.77 |
0 |
7.98 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2019 5:19 PM |
| Notes: |
|
|
NeiPa
|
American Light Lager
|
5.5 Gallons |
1.067 |
1.016 |
6.7 |
45.89 |
4.67 °L
|
234 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 7:27 PM |
| Notes: dry hop armarillo and citra during highest yeast activity leave in till fg is reached |
|
|
Awesome Recipe
|
Roggenbier (German Rye Beer)
|
5.5 Gallons |
1.069 |
1.018 |
6.72 |
11.68 |
7.46 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 3:33 AM |
| Notes: |
|
|
Coffee Porter
|
Brown Porter
|
26 Litres |
1.066 |
1.015 |
6.71 |
31.95 |
33.45 °L
|
234 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 8:44 PM |
| Notes: |
|
|
Hazy IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.014 |
6.76 |
95.58 |
6.5 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: Corn sugar |
Priming Amount: N/A |
Creation
Date: 1/29/2019 1:35 AM |
| Notes: |
|
|
Sump Pump
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.012 |
6.72 |
45.83 |
8.53 °L
|
234 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 8:32 PM |
| Notes: |
|
|
|
|
