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DMBG 14

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Saintex
Hop Utilization: 98%
Calories: 291 calories (Per .5L)
Carbs: 25.3 g (Per .5L)

Created: Friday July 15th 2022

Original Gravity:

1.063

Final Gravity:

1.011

ABV (standard):

6.7%

IBU (tinseth):

165.1

SRM (morey):

8.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.60 kg	Gambrinus - ESB Pale Malt4.6 kg ESB Pale Malt	36.8	3	80.7%
0.50 kg	Munich - Light 10L0.5 kg Munich - Light 10L	33	10	8.8%
0.60 kg	maltbroue - cara wheat0.6 kg cara wheat	30	17	10.5%
5.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Simcoe60 g Simcoe Hops	Pellet	12.7	Boil	60 min	96.12	26.1%
30 g	Chinook30 g Chinook Hops	Pellet	13	Boil	40 min	43.18	13%
28 g	Chinook28 g Chinook Hops	Pellet	13	Boil	10 min	16.65	12.2%
28 g	Chinook28 g Chinook Hops	Pellet	13	Boil	5 min	9.15	12.2%
28 g	Columbus28 g Columbus Hops	Pellet	13.4	Dry Hop	Day 0		12.2%
28 g	Centennial28 g Centennial Hops	Pellet	10	Dry Hop	Day 0		12.2%
28 g	Chinook28 g Chinook Hops	Pellet	13	Dry Hop	Day 0		12.2%
230 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Simcoe (Pellet) 60 g Simcoe (Pellet) Hops	96.12	26.1%
114 g	Chinook (Pellet) 114 g Chinook (Pellet) Hops	68.98	49.6%
28 g	Columbus (Pellet) 28 g Columbus (Pellet) Hops		12.2%
28 g	Centennial (Pellet) 28 g Centennial (Pellet) Hops		12.2%
230 g / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (custom):	82%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 103 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

181

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-15 01:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Saintex • 07/24/2022 at 12:16pm
Check chinook hop flavour from dry hop?

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