Awesome Recipe
|
No Profile Selected |
100 Litres |
1.097 |
1.019 |
10.33 |
0 |
4.1 °L
|
236 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.212 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 11:36 AM |
Notes: |
|
Golden Shower
|
Belgian Golden Strong Ale
|
5 Gallons |
1.094 |
1.015 |
10.43 |
29.16 |
5.35 °L
|
236 |
0 |
|
|
Boil
Size: 6.14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2023 2:10 AM |
Notes: |
|
GW Rye (extracts)
|
No Profile Selected |
5.5 Gallons |
1.081 |
1.002 |
10.43 |
0 |
5.13 °L
|
236 |
0 |
|
|
Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 10:04 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
12 Gallons |
1.096 |
1.014 |
10.67 |
38.06 |
50 °L
|
236 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2023 1:57 AM |
Notes: |
|
Pannadian Pancake
|
Russian Imperial Stout
|
10 Litres |
1.101 |
1.016 |
11.12 |
58.1 |
35.43 °L
|
236 |
0 |
|
|
Boil
Size: 15.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/24/2022 2:09 PM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
5.5 Gallons |
1.112 |
1.033 |
10.41 |
40.44 |
50 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2022 8:36 AM |
Notes: |
|
Big Stout
|
No Profile Selected |
5.5 Gallons |
1.119 |
1.033 |
11.33 |
67.48 |
48 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2021 8:03 PM |
Notes: |
|
Barley Wine With Cranberry
|
No Profile Selected |
30 Litres |
1.101 |
1.021 |
10.48 |
73.43 |
21.15 °L
|
236 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 85 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 6:52 PM |
Notes: |
|
Awesome Recipe
|
English Barleywine
|
6.5 Gallons |
1.105 |
1.02 |
11.21 |
65.77 |
13 °L
|
236 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: cornsyrup |
Priming Amount: 7 oz |
Creation
Date: 11/9/2020 12:31 AM |
Notes: |
|
Russian Imperial Stout
|
Russian Imperial Stout
|
230 Gallons |
1.102 |
1.023 |
10.3 |
42.11 |
50 °L
|
236 |
0 |
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
Boil
Size: 290 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 2:46 PM |
Notes: Double mash, in which the first runoff will be boiled for the duration of the second lauter. Upon completion of the second runoff, boil for an additional 60 minutes. Hop additions to be added only during the second boil, at double the rate of the recipe.
Pitch at 65F
Ferment at 68F
O2 at 2.5
Ramp to 72F at 50% AA
Crash to 34F after diacetyl rest
Transfer to brite with 480 mL biofine and rack to barrels after 24-48 hours |
|
BA Laughing In The Dark
|
Sweet Stout
|
35 Litres |
1.099 |
1.02 |
10.29 |
78.28 |
50 °L
|
236 |
0 |
|
|
Boil
Size: 41 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2018 8:14 PM |
Notes: |
|
Barley Wine 2020
|
American Barleywine
|
22 Litres |
1.1 |
1.019 |
10.55 |
70.68 |
10.61 °L
|
236 |
0 |
|
Author:
|
|
KruttLaupens picobryggeri
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 10:14 PM |
Notes: |
|
Awesome Recipe
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.097 |
1.02 |
10.14 |
0 |
2.34 °L
|
236 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 9:57 PM |
Notes: |
|
Z Wee Heavy
|
Scottish Heavy
|
5.5 Gallons |
1.108 |
1.027 |
10.62 |
20.23 |
18.58 °L
|
236 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/4/2020 4:02 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
15 Gallons |
1.105 |
1.026 |
10.35 |
0 |
25.5 °L
|
236 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 3:46 PM |
Notes: |
|
Thanks For The Crime
|
No Profile Selected |
5.5 Gallons |
1.109 |
1.026 |
10.93 |
43.8 |
50 °L
|
236 |
0 |
|
|
Boil
Size: 10.5 Gallons |
Boil Time: 150 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/24/2019 6:12 PM |
Notes: |
|
Back Siason
|
Saison
|
4.5 Litres |
1.12 |
1.029 |
11.99 |
0 |
50 °L
|
236 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 2.34 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 8:03 AM |
Notes: |
|
Dragon Silk
|
American Stout
|
5 Gallons |
1.115 |
1.029 |
11.35 |
45.41 |
39.17 °L
|
236 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 10/1/2019 7:07 PM |
Notes: |
|
Parabola Clone (RIS)
|
Dry Stout
|
12 Gallons |
1.11 |
1.027 |
10.85 |
89.68 |
48.89 °L
|
236 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 9/14/2019 8:57 PM |
Notes: |
|
APA 10l
|
No Profile Selected |
10 Litres |
1.101 |
1.019 |
10.71 |
14.29 |
10.64 °L
|
236 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 1:28 AM |
Notes: |
|
|
|