Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Ale (chimay)	Witbier	5 Gallons	1.04	1.01	3.85	0	9.3 °L	260	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 7:24 PM Notes:
Mixed Seeds	Berliner Weisse	5.5 Gallons	1.028	1.003	3.21	7.26	2.99 °L	260	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 57 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 8.14 psi Creation Date: 7/24/2023 11:26 AM Notes: Total Water Needed [?]: 8.48 Gallons, 32.1 Liters Mash Water Needed [?]: 4.67 Gallons, 17.67 Liters Sparge Water Needed [?]: 3.81 Gallons, 14.43 Liters Strike Temperature [?]: 157.96 F, 70 C Pre-Boil Wort Produced [?]: 7.6 Gallons, 28.76 Liters Add 2oz of Watermelon Extract and 2oz of Strawberry Extract as kegging
F.k.n. Light	No Profile Selected	5 Gallons	1.037	1.008	3.76	10.83	2.77 °L	260	0
Author: boltron Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 8/5/2022 11:15 PM Notes:
Neue.2	Lichtenhainer	10 Gallons	1.04	1.01	3.96	10.27	3.76 °L	260	0
Author: Mike B. Boil Size: 12.31 Gallons Boil Time: 15 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.17 psi Creation Date: 7/19/2022 11:13 AM Notes:
English Mild - Asbeck's Original	Mild	11 Gallons	1.037	1.011	3.46	13.78	16.47 °L	260	1
Author: GoblinCat Brewing Co. Boil Size: 12.58 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2022 9:55 PM Notes:
Belgian Table 5.5	No Profile Selected	5.5 Gallons	1.037	1.007	3.86	19.02	3.28 °L	260	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 6:42 PM Notes: Actual yeast is Lalbrew farmhouse.
Awesome Recipe	Irish Stout	5 Gallons	1.04	1.011	3.82	0	39.26 °L	260	0
Author: Hopped Adventures Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2021 4:35 PM Notes:
Karpalo Goose	Berliner Weisse	200 Litres	1.032	1.006	3.42	2.37	4.45 °L	260	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 11:44 AM Notes:
Awesome Recipe	No Profile Selected	100 Litres	1.041	1.01	4	42.5	5.23 °L	260	0
Author: DoveS Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 4:13 AM Notes:
Ginger Ale Ale	No Profile Selected	2.5 Gallons	1.039	1.011	3.69	20.49	5.27 °L	260	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 11:48 PM Notes:
Hoppy Red Ale	Irish Red Ale	23 Litres	1.036	1.007	3.83	0	10.77 °L	260	0
Author: BeerBaron85 Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 3:21 PM Notes: Really nice beer. Came out more of a chestnut brown/maroon hue than the colour here - hops come through really well and stop you tasting the maltyness so much. Improves lots after only a couple of weeks in the bottle. Gutted forgot hop schedule and didn't write down but was target at the start, fuggles <cascade middle then loads of cascade on the end and dry hop. well worth trying again. Winter 2018/19
First	No Profile Selected	35 Litres	1.04	1.01	3.96	0	4.05 °L	260	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 9:23 PM Notes:
Lager - Mandarina Vienna	Czech Pale Lager	5.5 Gallons	1.038	1.009	3.85	41.53	3.21 °L	260	0
Author: jrlyman2 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 4/13/2020 1:51 PM Notes:
Unknown Quarantine IPA	American IPA	25 Litres	1.039	1.009	3.96	0	9.26 °L	260	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 6:09 PM Notes: you're getting water to 60/70, adding grains and steeping for 1 hour, sparging, removing grain, then bringing up to a 90 min boil adding hops as you want to then after that crashing the temp to transfer to ferm
Feldblume Lager	Munich Helles	6 Gallons	1.041	1.01	4.02	18.2	3.27 °L	260	0
Author: cpapazian Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 7:27 PM Notes:
Light IPA	Specialty IPA: New England IPA	20 Litres	1.028	1.007	2.72	33.87	4.68 °L	260	0
Author: Ange K Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 6:41 AM Notes:
Jammer Session	American IPA	5.25 Gallons	1.034	1.009	3.36	0	4.42 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 11:26 PM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.035	1.009	3.43	0	3.45 °L	260	0
Author: andrev Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 11:28 AM Notes:
Mild/bitter	Ordinary Bitter	70 Litres	8.823	2.172	3.5	21.32	8.18 °L	260	1
Author: Personal brewery Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 7.7 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 9:39 AM Notes:
Into The Hole	Standard/Ordinary Bitter	5.5 Gallons	1.035	1.008	3.55	24.08	6.55 °L	260	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 10:04 PM Notes:
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