Leftovers
|
American IPA
|
3.5 Gallons |
1.036 |
1.009 |
3.56 |
0 |
8.68 °L
|
245 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2019 6:05 PM |
Notes: |
|
Awesome Recipe
|
Scottish Light
|
6.5 Gallons |
1.042 |
1.015 |
3.62 |
0 |
4.64 °L
|
245 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2022 2:02 PM |
Notes: |
|
Oatmeeel Stout
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
15.06 °L
|
245 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 11:38 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
23 Litres |
1.038 |
1.01 |
3.63 |
0 |
3.13 °L
|
245 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: -79.3 g |
Creation
Date: 12/1/2020 10:32 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
12 Litres |
1.041 |
1.012 |
3.76 |
0 |
3.51 °L
|
245 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 7:05 AM |
Notes: |
|
Bohemian Pilsener - Saaz
|
Bohemian Pilsener
|
30 Litres |
1.037 |
1.009 |
3.7 |
9.85 |
2.91 °L
|
245 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2020 5:17 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
20 Litres |
1.036 |
1.009 |
3.53 |
0 |
17.55 °L
|
245 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 5:51 AM |
Notes: |
|
Mild Oscura Cuarentena 2020
|
Dark Mild
|
27 Litres |
1.036 |
1.01 |
3.48 |
10.42 |
19.99 °L
|
245 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 70 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.34 bar |
Creation
Date: 4/24/2020 12:48 AM |
Notes: pH macerado: 5.6
OG: 1.036
pH: 6.1
--------------
Volumen final: 20 litros.
FG: 1.007
pH: 4.5
ABV: 3.8% |
|
Witbier
|
Witbier
|
15 Litres |
1.035 |
1.009 |
3.45 |
0 |
2.8 °L
|
245 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 10 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 9:01 AM |
Notes: |
|
Pale Ale 3.92
|
American Pale Ale
|
7 Gallons |
1.034 |
1.008 |
3.31 |
49.76 |
9.41 °L
|
245 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2019 2:55 PM |
Notes: I.G. - 1.040
F.G. - 1.009
|
|
MildlyDark
|
Dark Mild
|
2 Gallons |
1.038 |
1.012 |
3.29 |
14.87 |
16.68 °L
|
245 |
0 |
|
Author:
|
|
kmcrae
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2014 7:22 AM |
Notes: Place saturated grains (thick porridge) in oven @ 150F for 60 minutes. Ramp temp up to 400F for 60 minutes. |
|
Awesome Recipe
|
No Profile Selected |
400 Litres |
1.029 |
1.005 |
3.18 |
0 |
2.04 °L
|
245 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.411 |
Efficiency: 90 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 10:28 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
8 Gallons |
1.034 |
1.008 |
3.32 |
0 |
2.8 °L
|
245 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 6:17 PM |
Notes: |
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.036 |
1.009 |
3.55 |
0 |
2.83 °L
|
245 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 5:04 PM |
Notes: |
|
Pink-Banded Sister
|
Berliner Weisse
|
5.5 Gallons |
1.041 |
1.013 |
3.67 |
0 |
3.23 °L
|
245 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 5 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 8:23 PM |
Notes: Will also add 0.5 oz orange peels, lemongrass and hibiscus leaves.
Using plantarum capsules.
Ca Mg Na s04 Cl HCO3
50 5 8 40 15 4 |
|
BIAB 1 - Mild
|
Dark Mild
|
21 Litres |
1.037 |
1.009 |
3.67 |
35.89 |
20.59 °L
|
245 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 7:54 PM |
Notes: |
|
Awesome Recipe
|
Semi-Sweet Mead
|
21 Litres |
1.025 |
1 |
3.24 |
0 |
1.68 °L
|
245 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 8:27 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
15 Litres |
1.036 |
1.009 |
3.51 |
0 |
9.3 °L
|
245 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 30 |
Boil Gravity: 1.006 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 12:11 PM |
Notes: |
|
Honey Rye
|
American Light Lager
|
5.5 Gallons |
1.035 |
1.007 |
3.66 |
0 |
6.74 °L
|
245 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 6:35 PM |
Notes: |
|
Eau De Panther
|
American Porter
|
5 Gallons |
1.034 |
1.006 |
3.64 |
0 |
35.16 °L
|
245 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2018 11:53 AM |
Notes: |
|
|
|