Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dark Porter	Brown Porter	20.8 Litres	1.057	1.014	5.65	34.88	34.99 °L	231	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 6:29 PM Notes:
City Steading Porter (Raw Ale Method)	Brown Porter	5 Gallons	1.038	1.009	3.71	0	30.71 °L	231	0
Author: Ebrius Spiritus Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.42g Creation Date: 4/28/2024 5:12 PM Notes:
Honey Bear	American Amber Ale	35 Gallons	1.058	1.014	5.66	30.98	18.12 °L	231	0
Author: Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 5:06 PM Notes:
Stone & Woody	American Pale Ale	23 Litres	1.045	1.008	4.79	48.87	5.04 °L	231	0
Author: John O Hipster Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 10:41 PM Notes:
SNIPPA	American Pale Ale	22 Litres	1.059	1.014	5.9	49.73	8.41 °L	231	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 275 g Creation Date: 5/14/2023 8:10 AM Notes:
Mosaic Pale Ale	American Pale Ale	35 Litres	1.045	1.008	4.85	28.95	5.85 °L	231	0
Author: Broady Boil Size: 43.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 9:44 AM Notes:
Nutty Goose Brown Ale	Mild	15 Gallons	1.049	1.012	4.89	16.53	8.62 °L	231	0
Author: Grozio Boil Size: 16.61 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2023 10:09 AM Notes:
English Brown Ale	Mild	11 Gallons	1.056	1.011	5.99	26.96	20.52 °L	231	0
Author: pourboy Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2022 12:04 PM Notes:
Cascade SMASH	American Pale Ale	5.5 Gallons	1.051	1.012	5.16	37.49	7.51 °L	231	0
Author: Isolation Brewers Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2021 5:03 PM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.05	1.012	5.05	30.66	5.94 °L	231	0
Author: alyssa1473 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 3:40 AM Notes:
Awesome Recipe	Brown Porter	20 Litres	1.07	1.016	7.04	31.99	24.61 °L	231	0
Author: nitrobarboza2 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 12:50 AM Notes:
American Porter	Brown Porter	22.5 Litres	1.054	1.01	5.83	25.47	42.46 °L	231	0
Author: Zafaote Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 82.9 g Creation Date: 5/2/2020 6:57 PM Notes:
Eureka! APA	American Pale Ale	11 Gallons	1.056	1.014	5.51	34.24	12.16 °L	231	0
Author: mjamies Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.204 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 4:14 PM Notes:
American Red Ale	American Pale Ale	40 Litres	1.083	1.02	8.23	0	50 °L	231	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 2:00 PM Notes:
Chocolate River	Brown Porter	25 Litres	1.047	1.012	4.59	0	25.53 °L	231	0
Author: Adriano Chierentin Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 12:42 PM Notes:
Robust Porter	Robust Porter	21 Litres	1.051	1.012	5.04	34.85	34.89 °L	231	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2019 8:47 PM Notes:
Wednesday Porter	Brown Porter	11 Gallons	1.054	1.01	5.72	33.77	32.85 °L	231	0
Author: Schmidty Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 1:39 PM Notes: Note: Original plan was to use WBP060 American Ale Yeast - unavailable (or Super yeast) but using US 05 on this run (May 2018) Target Mash Temp: 153F Sparge Pal: Mash 8.3 Gal at 166F Sparge 8.9 at 170 (+2 gal) Target boil amount : 14.5 Gal Target wort: 11gal~ Original Gravity: 1.054 Final Gravity: 1.010
American Porter	Robust Porter	10 Gallons	1.066	1.016	6.48	28.45	29.26 °L	231	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 6:14 PM Notes:
Porter Feb 19	Brown Porter	42 Litres	1.05	1.01	5.23	22.59	27.03 °L	231	0
Author: lolallport Boil Size: 50 Litres Boil Time: 80 Boil Gravity: 1.036 Efficiency: 67 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 1:59 PM Notes: Aimed for 34litres in fermenter but got more like 42. Need to make adjustments to mash amount.
Amarillo Bazsi	American Pale Ale	16 Litres	1.047	1.008	5.04	53.64	4.94 °L	231	0
Author: Bazsek Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 10:53 AM Notes:
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