Bell James Westy - West Coast Pale Ale
|
American IPA
|
48 Litres |
1.063 |
1.015 |
6.35 |
86.61 |
8.32 °L
|
172 |
1 |
|
|
Boil
Size: 61.61 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.96 bar |
Creation
Date: 9/19/2023 4:46 AM |
Notes: |
|
Cranberry Cider
|
Fruit Cider
|
1.75 Gallons |
1.049 |
1 |
6.37 |
0 |
6.38 °L
|
172 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: N/A |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2024 9:57 PM |
Notes: |
|
Pacific Punch
|
Specialty IPA: White IPA
|
185 Gallons |
1.063 |
1.015 |
6.33 |
27.94 |
3.9 °L
|
172 |
0 |
|
|
Boil
Size: 195.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 10:23 PM |
Notes: |
|
Med Juicy IPA(hoppy Endings)
|
American IPA
|
76 Gallons |
14.689 |
3.081 |
6.47 |
46.53 |
6.04 °L
|
172 |
1 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 3:31 PM |
Notes: reduce bittering hops a little bit. May have been on dryhop a little too long. (glycol chiller went off).
|
|
Kongsberg Dubbel
|
Belgian Dubbel
|
22 Litres |
1.062 |
1.011 |
6.62 |
23.31 |
17.52 °L
|
172 |
0 |
|
|
Boil
Size: 32.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 4:39 PM |
Notes: |
|
Oktoberfest
|
Märzen
|
1.5 Gallons |
1.061 |
1.013 |
6.31 |
26.09 |
10.13 °L
|
172 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 8:30 PM |
Notes: |
|
Orange IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.52 |
92.88 |
10.55 °L
|
172 |
0 |
|
|
Boil
Size: 8.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 7:15 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
130 Litres |
1.061 |
1.011 |
6.55 |
103.39 |
6.68 °L
|
172 |
0 |
|
|
Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 12:42 AM |
Notes: |
|
NOT Pumpkin
|
American Amber Ale
|
4.25 Gallons |
1.065 |
1.016 |
6.38 |
29.04 |
11.77 °L
|
172 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 2:25 AM |
Notes: |
|
Dubbel
|
Belgian Dubbel
|
5.5 Gallons |
1.063 |
1.014 |
6.51 |
40.33 |
16.49 °L
|
172 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2023 3:52 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.06 |
1.01 |
6.56 |
0 |
3.43 °L
|
172 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2022 2:07 PM |
Notes: |
|
VIPA
|
American IPA
|
23 Litres |
1.06 |
1.011 |
6.49 |
63.99 |
6.58 °L
|
172 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 5.63 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2023 1:17 PM |
Notes: |
|
Awesome Recipe
|
Mild
|
20 Litres |
1.069 |
1.019 |
6.53 |
29.85 |
7.35 °L
|
172 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 6:47 AM |
Notes: |
|
D-Fence
|
Specialty IPA: New England IPA
|
10 Litres |
15.15 |
3.899 |
6.34 |
35.16 |
3.99 °L
|
172 |
0 |
|
Author:
|
|
|
|
Boil
Size: 15.85 Litres |
Boil Time: 60 |
Boil Gravity: 9.1 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 58.2 g |
Creation
Date: 4/20/2023 6:38 AM |
Notes: Hop name PŁ-01 comes from word "płot" - fence, where that nice hop grew |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.066 |
1.017 |
6.5 |
0 |
4.5 °L
|
172 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2023 3:07 PM |
Notes: |
|
Independencia V6
|
American IPA
|
53 Litres |
1.061 |
1.011 |
6.52 |
61.49 |
5.18 °L
|
172 |
0 |
|
|
Boil
Size: 64.02 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2023 5:32 PM |
Notes: |
|
Simple Centennial IPA
|
No Profile Selected |
4.5 Gallons |
1.062 |
1.012 |
6.63 |
70.37 |
12.8 °L
|
172 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 2:56 PM |
Notes: Let ferment for 4 days, add drop hops (get cryo hops 1oz each or use 2oz each type). Let dry hop in frigerator for 3 days, then bottle. |
|
CZECH PILS
|
Bohemian Pilsener
|
30 Litres |
1.059 |
1.01 |
6.54 |
26.17 |
8.46 °L
|
172 |
0 |
|
|
Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 1/13/2023 1:52 PM |
Notes: |
|
Christmas Ale
|
No Profile Selected |
1 Gallons |
1.067 |
1.017 |
6.56 |
0 |
25.33 °L
|
172 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2022 6:29 PM |
Notes: |
|
Less Bitterness Oatmeal Stout
|
Oatmeal Stout
|
4 Litres |
1.059 |
1.011 |
6.34 |
27.47 |
36 °L
|
172 |
0 |
|
|
Boil
Size: 6.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 28.8 g |
Creation
Date: 9/16/2022 9:52 AM |
Notes: |
|
|
|