Lotus Lake Lager
|
American Lager
|
5 Gallons |
1.051 |
1.015 |
4.76 |
17.73 |
4.92 °L
|
174 |
1 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 69 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 1:00 PM |
Notes: Pre boil gravity: 1.039(ADJUSTED FOR TEMP)
OG: 1.044
FG: 1.010
ABV: 4.46
Added 2 whirfloc tablets; 15 minutes left of boil and 10 mins left
|
|
Franken Bee
|
Braggot
|
5.5 Gallons |
1.052 |
1.011 |
5.34 |
16.25 |
8.2 °L
|
174 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 7:44 PM |
Notes: |
|
AMERICAN WHEAT BEER
|
American Wheat Beer
|
550 Litres |
1.051 |
1.009 |
5.55 |
21.71 |
3.15 °L
|
174 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 1:23 AM |
Notes: |
|
OH! OH! OH! Tripel
|
Belgian Tripel
|
5 Gallons |
1.105 |
1.021 |
11.01 |
36.93 |
8.43 °L
|
174 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 1:50 PM |
Notes: |
|
Cream Ale V2 Waterback
|
Cream Ale
|
200 Gallons |
1.055 |
1.01 |
5.83 |
16.74 |
3.17 °L
|
174 |
0 |
|
|
Boil
Size: 220 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2024 7:34 PM |
Notes: Collect 200 gallons in the FV. Water back with 30-40 gallons to dilute SG to 1.046/11.5P. |
|
Hoppy Summer Ale
|
Saison
|
35 Litres |
1.048 |
1.005 |
5.63 |
28.14 |
5.15 °L
|
174 |
1 |
|
|
Boil
Size: 40.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 5:19 PM |
Notes: |
|
WIPA調整
|
Imperial IPA
|
270 Litres |
1.087 |
1.018 |
9 |
92.84 |
8.66 °L
|
174 |
0 |
|
|
Boil
Size: 309.46 Litres |
Boil Time: 95 |
Boil Gravity: 1.073 |
Efficiency: 73 |
Mash Thickness: 2.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 5:51 PM |
Notes: |
|
Awesome Recipe
|
Belgian Dubbel
|
5.5 Gallons |
1.064 |
1.016 |
6.28 |
0 |
12.82 °L
|
174 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 3:43 AM |
Notes: |
|
Table Table Saison
|
Saison
|
11 Gallons |
1.03 |
1.01 |
2.63 |
24.35 |
2.46 °L
|
174 |
0 |
|
|
Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 11:57 PM |
Notes: Mash in = 4.4g @ 175.63f (79.79c)
Mash out = 9.68g |
|
과일맥주
|
Fruit Beer
|
20.8 Litres |
1.045 |
1.008 |
4.73 |
11.61 |
4.84 °L
|
174 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2024 5:48 AM |
Notes: |
|
Pumpkin Porter
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.058 |
1.014 |
5.83 |
31.3 |
32.32 °L
|
174 |
1 |
|
Author:
|
|
kellen.squires
|
|
Boil
Size: 6.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: Keg with 12.54 PSI |
Creation
Date: 8/29/2015 8:22 PM |
Notes: Add spice blend at flameout - .5 tsp vanilla extract, .5 tsp Pumpkin Spice, 1/3 tsp All Spice, 1/4 tsp Cinnamon (5 gallon batch)
At bottling add 1/4 tsp pumpkin spice, 1/8 tsp cinnamon, 1/8 tsp allspice (10 gallons) |
|
Japanese Rice Lager
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.012 |
5.16 |
20.99 |
3.06 °L
|
174 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2023 11:41 AM |
Notes: |
|
Oberon Style Wheat
|
American Wheat Beer
|
310 Gallons |
13.684 |
3.515 |
5.48 |
47.31 |
5.1 °L
|
174 |
0 |
|
Author:
|
|
LaLaLogan1
|
|
Boil
Size: 363.2 Gallons |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 78 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2023 1:40 PM |
Notes: |
|
Qingdao Lutra Lager
|
International Pale Lager
|
5.5 Gallons |
1.057 |
1.011 |
6.02 |
28.58 |
3.43 °L
|
174 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2023 1:46 AM |
Notes: Brewed on 5/14/2023
|
|
Wayward Dortmunder
|
International Pale Lager
|
220 Gallons |
1.052 |
1.013 |
5.13 |
0 |
5.89 °L
|
174 |
0 |
|
|
Boil
Size: 280 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2023 10:37 AM |
Notes: |
|
Awesome Recipe
|
American Lager
|
45 Gallons |
1.036 |
1.006 |
3.9 |
0 |
2.18 °L
|
174 |
0 |
|
|
Boil
Size: 51 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2023 8:32 AM |
Notes: |
|
Red Ken 30L
|
American Light Lager
|
30 Litres |
1.038 |
1.009 |
3.69 |
68.94 |
41.88 °L
|
174 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 11:44 AM |
Notes: |
|
Awesome Recipe
|
American Lager
|
5.5 Gallons |
1.047 |
1.01 |
4.94 |
12.21 |
2.63 °L
|
174 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 11:35 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
1170 Litres |
1.053 |
1 |
7.02 |
39.26 |
3.54 °L
|
174 |
0 |
|
|
Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 92 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 7:13 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.072 |
1.018 |
7.11 |
0 |
7.42 °L
|
174 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 1:54 PM |
Notes: |
|
|
|