Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Yes, Have Some	Specialty IPA: New England IPA	6 Gallons	1.074	1.017	7.55	51.89	5.3 °L	210	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 5:02 PM Notes:
Saison	American Pale Ale	10 Litres	1.075	1.019	7.35	24.13	11.36 °L	210	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 5:27 PM Notes:
Baltic Porter	Baltic Porter	22 Litres	1.069	1.012	7.4	29.1	25.68 °L	210	0
Author: Boil Size: 30.72 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 11:58 PM Notes:
Belgian Trippel	Belgian Golden Strong Ale	5 Gallons	1.072	1.016	7.38	17.32	6.36 °L	210	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 4.8 oz Creation Date: 12/15/2023 6:15 PM Notes:
WC IPA	American IPA	5.5 Gallons	1.068	1.012	7.31	60.76	11.89 °L	210	0
Author: BarneyH Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2023 8:51 PM Notes: 153 for 60 minuts lauter to 168 hold 10 minutes sparge to get 6.5 gallons and boil 60 minutes chill wort to 63 allow temperature to rise to 68 after fermentation stops drop temp to 45 and dry hop. keg after 2 days
Awesome Recipe	British Strong Ale	5.5 Gallons	1.084	1.028	7.4	257.02	16.48 °L	210	0
Author: Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2023 8:45 PM Notes:
Garden Cascade	American IPA	20 Litres	1.068	1.011	7.48	65.51	8.99 °L	210	0
Author: STRU Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 10/7/2022 8:24 AM Notes: Dry hopping at the end of fermentation
Norwegon Farmhouse Ale #2	No Profile Selected	11 Gallons	1.076	1.019	7.44	0	13.21 °L	210	0
Author: Dogwood Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.277 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 7:50 PM Notes: smoked 3# 2row over cherry and maple for 1 hr. Some of the original recipe grains not available so used what I have in stock. Got water from Moon Ridge Brewery. First time using KVIEK Voss yeast. Inspired by Arnfin who brewed beer in Norway long ago who be here at brew time to over see. Will be adding juniper and spruce branches to the boil. Will ferment at 100 F.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.075	1.019	7.36	0	4.61 °L	210	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2022 4:12 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.082	1.026	7.3	31.7	18.41 °L	210	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.272 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 10:15 PM Notes:
Awesome Recipe	American Light Lager	450 Gallons	1.075	1.019	7.34	0	39.55 °L	210	0
Author: Boil Size: 450 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 8:54 PM Notes:
Awesome Recipe	Munich Dunkel	500 Litres	1.066	1.01	7.42	17.51	28.63 °L	210	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 11:20 AM Notes:
Breakfast Stout Desayuno Con Graciela	American Stout	20 Litres	1.085	1.027	7.54	52.26	47.01 °L	210	0
Author: JuanMendoza Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 4:33 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.076	1.019	7.44	0	9.88 °L	210	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 6:55 PM Notes:
Amarillo Citra Mosaic Arezzo	English IPA	21 Litres	1.067	1.011	7.31	72.72	8.26 °L	210	0
Author: Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 10:03 PM Notes:
1337 Zombie - Noen Små Justeringer - Branæs	American IPA	64 Litres	1.065	1.009	7.34	14.16	8.36 °L	210	0
Author: janozbanoz Boil Size: 18.9 Litres Boil Time: 70 Boil Gravity: 1.221 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 7:59 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.076	1.019	7.5	0	4.47 °L	210	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 10:59 PM Notes:
100 % Vienna Malt	No Profile Selected	20.8 Litres	1.066	1.01	7.36	131.17	7.91 °L	210	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 2:37 PM Notes:
Hopski	Specialty IPA: New England IPA	11 Gallons	1.071	1.015	7.3	49.5	6.49 °L	210	0
Author: Spryan Brewski Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 10:31 PM Notes:
Stout	No Profile Selected	50 Litres	1.074	1.019	7.3	24.75	22.12 °L	210	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 2:07 PM Notes:
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