Awesome Recipe
|
Berliner Weisse
|
1 Gallons |
1.057 |
1.014 |
5.59 |
15.8 |
5.94 °L
|
213 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 5:31 PM |
Notes: |
|
Fil's Helles
|
Munich Helles
|
5.3 Gallons |
1.05 |
1.008 |
5.55 |
14.69 |
4.57 °L
|
213 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 9:14 PM |
Notes: |
|
American Amber Ale
|
American Amber Ale
|
11 Gallons |
1.056 |
1.013 |
5.57 |
30.78 |
12.63 °L
|
213 |
0 |
|
|
Boil
Size: 13.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 13.01 psi |
Creation
Date: 5/27/2024 10:59 AM |
Notes: |
|
Altbier
|
Altbier
|
3.5 Gallons |
1.047 |
1.005 |
5.54 |
27.7 |
11.24 °L
|
213 |
0 |
|
|
Boil
Size: 4.49 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: sucrose |
Priming Amount: 2.9 oz |
Creation
Date: 2/28/2024 1:47 PM |
Notes: 1) Save 1qt. of wort in freezer to prime with spiese / gyle
2) Use yeast washed from last batch (Cream Ale)
3) Save yeast for next brew (American Wheat Beer?) |
|
Gumdrop Buttons - July 23
|
Winter Seasonal Beer
|
5.3 Gallons |
1.063 |
1.02 |
5.59 |
34.28 |
28.37 °L
|
213 |
1 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.0 |
Creation
Date: 5/12/2023 6:23 PM |
Notes: |
|
New Year 2023 Pale Ale
|
American Pale Ale
|
4 Gallons |
1.051 |
1.009 |
5.55 |
36.41 |
10.59 °L
|
213 |
0 |
|
|
Boil
Size: 5.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 1:50 AM |
Notes: |
|
Pale Ale With Oats
|
American Pale Ale
|
40 Litres |
1.056 |
1.013 |
5.56 |
19.7 |
14.04 °L
|
213 |
0 |
|
Author:
|
|
Mall
|
|
Boil
Size: 48.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2022 12:49 AM |
Notes: |
|
Bier’ Marionneries Sauvage D’ Lacomb
|
Saison
|
3.5 Gallons |
1.054 |
1.011 |
5.59 |
33.26 |
7.04 °L
|
213 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 59 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2022 5:03 PM |
Notes: Overshot 162F rest by 5F
Wild yeast harvested from Oregon Grape. |
|
Pale Ale 1
|
American IPA
|
20 Litres |
1.052 |
1.009 |
5.59 |
35.34 |
6.06 °L
|
213 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2022 1:09 PM |
Notes: |
|
Goodluck Pale Ale
|
American Pale Ale
|
16 Gallons |
1.052 |
1.009 |
5.58 |
0 |
10.92 °L
|
213 |
0 |
|
|
Boil
Size: 19.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 4:59 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.055 |
1.013 |
5.6 |
0 |
4.56 °L
|
213 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 9:57 PM |
Notes: |
|
KVIEK IPA
|
American IPA
|
11 Gallons |
1.057 |
1.014 |
5.6 |
0 |
3.64 °L
|
213 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2021 3:26 AM |
Notes: |
|
Helles - 05 Ale
|
International Pale Lager
|
4.5 Gallons |
1.047 |
1.005 |
5.55 |
28.38 |
3.82 °L
|
213 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 4:49 PM |
Notes: |
|
Apa
|
American IPA
|
17 Litres |
1.057 |
1.014 |
5.58 |
45.78 |
12 °L
|
213 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 11:14 AM |
Notes: |
|
Vic/Azacca Hazy
|
No Profile Selected |
19 Litres |
1.057 |
1.014 |
5.57 |
0 |
4.03 °L
|
213 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 7:39 AM |
Notes: |
|
Yulaflı Ipa
|
American IPA
|
23 Litres |
1.057 |
1.014 |
5.6 |
60.85 |
8 °L
|
213 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 7:08 AM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.057 |
1.014 |
5.59 |
0 |
4.91 °L
|
213 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 5:29 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
6.5 Gallons |
1.056 |
1.014 |
5.55 |
0 |
3.48 °L
|
213 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2019 11:50 AM |
Notes: |
|
Brut
|
Specialty IPA: White IPA
|
80 Litres |
1.049 |
1.007 |
5.57 |
33.17 |
2.94 °L
|
213 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 8:40 AM |
Notes: |
|
Pils
|
German Pilsner (Pils)
|
40 Litres |
1.05 |
1.008 |
5.56 |
0 |
3.03 °L
|
213 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 9:02 AM |
Notes: |
|
|
|