Pumpkin (fresh)
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Autumn Seasonal Beer | 56 | 25% | 5% - 46% |
| Spice, Herb, or Vegetable Beer | 43 | 25% | 2% - 55% |
| Spice, Herb, or Vegetable Beer | 29 | 27% | 6% - 55% |
| Holiday/Winter Special Spiced Beer | 26 | 20% | 5% - 30% |
| American Amber Ale | 14 | 24% | 4% - 53% |
| American Porter | 13 | 18% | 5% - 30% |
| Fruit and Spice Beer | 13 | 26% | 13% - 41% |
| Fruit Beer | 12 | 28% | 10% - 44% |
| American Light Lager | 6 | 31% | 21% - 38% |
| Oatmeal Stout | 6 | 19% | 11% - 34% |
| American Amber Ale | 5 | 24% | 18% - 30% |
| Experimental Beer | 5 | 25% | 18% - 36% |
