Steeping Grains Used In California Common Recipes
Name | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
American - Caramel / Crystal 40L | 10 | 68% | 23% - 100% |
Caramel / Crystal 60L | 9 | 60% | 29% - 91% |
American - Carapils (Dextrine Malt) | 5 | 33% | 10% - 50% |
American - Victory | 5 | 25% | 13% - 33% |
American - Caramel / Crystal 20L | 4 | 33% | 20% - 53% |
American - Chocolate | 3 | 10% | 7% - 13% |
Aromatic Malt | 2 | 27% | 20% - 33% |
American - Caramel / Crystal 80L | 2 | 75% | 50% - 100% |
American - Caramel / Crystal 120L | 2 | 93% | 86% - 100% |
Special B | 2 | 20% | 7% - 33% |
United Kingdom - Pale Chocolate | 2 | 8% | 4% - 12% |