Go-Ferm
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Semi-Sweet Mead | 62 | 1% | 1% - 100% |
| Dry Mead | 25 | 1% | 1% - 100% |
| Other Fruit Melomel | 17 | 1% | 1% - 100% |
| Common Cider | 16 | 1% | 1% - 87% |
| Sweet Mead | 10 | 4% | 1% - 100% |
| American IPA | 10 | 1% | 1% - 40% |
| American IPA | 9 | 6% | 1% - 100% |
| Metheglin | 6 | 1% | 1% - 17% |
| American Pale Ale | 6 | 4% | 1% - 38% |
| American Pale Ale | 5 | 3% | 1% - 30% |
| Open Category Mead | 5 | 7% | 1% - 58% |
| American Stout | 5 | 1% | 2% - 25% |
