Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.6 qt |
144.2 |
Strike |
141 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.17 qt/lb
Starting Grain Temp:
67 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: co2
Amount: 9.72 psi
Temp: 35 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Murky Imperial Turkey Black IPA" Specialty IPA: Black IPA beer recipe by Joe Cochrane. All Grain, ABV 10.36%, IBU 113.6, SRM 50, Fermentables: (Standard 2-Row, Maris Otter Pale, Roasted Barley, Black Malt, Caramel Malt - 40L, Caramel / Crystal 120L, CaraWheat, DME Sparkling Amber, Maltodextrin) Hops: (Simcoe LupuLN2 (Cryo), Centennial, Cascade LupuLN2 (Cryo), LUPOMAX Amarillo) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-07 20:27 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top