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Wingless Angels

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 72% (brew house)
Source: jmac67%
Calories: 234 calories (Per 12oz)
Carbs: 26.6 g (Per 12oz)

Created: Saturday May 2nd 2020

Original Gravity:

1.070

Final Gravity:

1.021

ABV (standard):

6.4%

IBU (tinseth):

0.0

SRM (morey):

5.3

Mash pH

n/a

Cost $

24.54

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9 lb	Briess - Brewers Malt 2-Row9 lb Brewers Malt 2-Row	$ 1.46 / lb $ 13.14	37	1.8	57.1%
2 lb	United Kingdom - Maris Otter Pale2 lb Maris Otter Pale	$ 1.95 / lb $ 3.90	38	3.75	12.7%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	$ 2.03 / lb $ 3.05	33	2.2	9.5%
1 lb	Flaked Wheat1 lb Flaked Wheat	$ 1.39 / lb $ 1.39	34	2	6.3%
1 lb	American - Pilsner1 lb Pilsner	$ 1.65 / lb $ 1.65	37	1.8	6.3%
0.50 lb	German - CaraFoam0.5 lb CaraFoam	$ 1.85 / lb $ 0.93	37	1.8	3.2%
0.50 lb	Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) - (late boil kettle addition)		41	1	3.2%
0.25 lb	Canadian - Honey Malt0.25 lb Honey Malt	$ 1.95 / lb $ 0.49	37	25	1.6%
15.75 lbs / $ 24.54

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil at 200 °F	0 min	7.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil at 200 °F	0 min	7.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 150 °F	0 min	7.7%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool at 150 °F	0 min	7.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop at 66 °F	10 days	7.7%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop at 66 °F	10 days	7.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop at 68 °F	7 days	7.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop at 68 °F	7 days	7.7%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop at 68 °F	7 days	7.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop at 70 °F	4 days	7.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop at 70 °F	4 days	7.7%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop at 70 °F	4 days	15.4%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	0	30.8%
4 oz	Mosaic (Pellet)	0	30.8%
5 oz	Galaxy (Pellet)	0	38.5%
13 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
9 gal		Temperature	--	150 °F	75 min

Yeast

White Labs - London Ale Yeast WLP013

Amount:	2 Each	Cost:
Attenuation (avg):	71%	Flocculation:	Medium
Optimum Temp:	66 - 71 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 136 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

193

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-25 15:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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