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Hopfenweizenbock II

279.36 calories 27.95 g 330 ml
Beer Stats
Method: All Grain
Style: Weizenbock
Boil Time: 60 min
Batch Size: 11.5 liters (fermentor volume)
Pre Boil Size: 14.5 liters
Post Boil Size: 11.6 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Tuesday April 14th 2020
1.084
1.020
8.35%
26.17
21.01
5.41
n/a