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Kahikatoa XPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Me
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)

Created: Wednesday March 25th 2020

Original Gravity:

1.053

Final Gravity:

1.011

ABV (standard):

5.5%

IBU (tinseth):

177.0

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 g	New Zealand - Manuka Smoked Malt500 g Manuka Smoked Malt	36.8	2.03	5.9%
3,000 g	New Zealand - Pilsner Malt3000 g Pilsner Malt	37.3	1.93	35.3%
5,000 g	United Kingdom - Pale 2-Row5000 g Pale 2-Row	38	2.5	58.8%
8,500 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Kohatu30 g Kohatu Hops	Leaf/Whole	6.5	Boil	60 min	15.47	7.8%
20 g	Nelson Sauvin20 g Nelson Sauvin Hops	Pellet	12.5	Boil	60 min	21.81	5.2%
40 g	Rakau40 g Rakau Hops	Pellet	10.5	Boil	60 min	36.65	10.4%
30 g	Southern Cross30 g Southern Cross Hops	Pellet	12.5	Boil	60 min	32.72	7.8%
35 g	Wakatu35 g Wakatu Hops	Pellet	7.5	Boil	60 min	22.91	9.1%
10 g	Kohatu10 g Kohatu Hops	Pellet	6.5	Boil	10 min	2.06	2.6%
20 g	Nelson Sauvin20 g Nelson Sauvin Hops	Pellet	12.5	Boil	10 min	7.91	5.2%
10 g	Rakau10 g Rakau Hops	Pellet	10.5	Boil	10 min	3.32	2.6%
30 g	Motueka30 g Motueka Hops	Pellet	7	Boil	10 min	6.64	7.8%
10 g	Riwaka10 g Riwaka Hops	Pellet	5.5	Boil	10 min	1.74	2.6%
10 g	Southern Cross10 g Southern Cross Hops	Pellet	12.5	Boil	10 min	3.95	2.6%
25 g	Wai-iti25 g Wai-iti Hops	Pellet	3	Boil	10 min	2.37	6.5%
15 g	Wakatu15 g Wakatu Hops	Pellet	7.5	Boil	10 min	3.56	3.9%
10 g	Kohatu10 g Kohatu Hops	Pellet	6.5	Dry Hop	4 days		2.6%
10 g	Nelson Sauvin10 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	4 days		2.6%
20 g	Motueka20 g Motueka Hops	Pellet	7	Dry Hop	4 days		5.2%
10 g	Riwaka10 g Riwaka Hops	Pellet	5.5	Dry Hop	10 days		2.6%
10 g	Southern Cross10 g Southern Cross Hops	Pellet	12.5	Dry Hop	4 days		2.6%
25 g	Wai-iti25 g Wai-iti Hops	Pellet	3	Dry Hop	4 days		6.5%
5 g	Waimea5 g Waimea Hops	Pellet	17.5	Boil	60 min	7.64	1.3%
5 g	Pacific Gem5 g Pacific Gem Hops	Pellet	15.4	Boil	60 min	6.72	1.3%
5 g	Waimea5 g Waimea Hops	Pellet	17.5	Boil	5 min	1.52	1.3%
385 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Kohatu (Leaf/Whole) 30 g Kohatu (Leaf/Whole) Hops	15.47	7.8%
50 g	Nelson Sauvin (Pellet) 50 g Nelson Sauvin (Pellet) Hops	29.72	13%
50 g	Rakau (Pellet) 50 g Rakau (Pellet) Hops	39.97	13%
50 g	Southern Cross (Pellet) 50 g Southern Cross (Pellet) Hops	36.67	13%
50 g	Wakatu (Pellet) 50 g Wakatu (Pellet) Hops	26.47	13%
20 g	Kohatu (Pellet) 20 g Kohatu (Pellet) Hops	2.06	5.2%
50 g	Motueka (Pellet) 50 g Motueka (Pellet) Hops	6.64	13%
20 g	Riwaka (Pellet) 20 g Riwaka (Pellet) Hops	1.74	5.2%
50 g	Wai-iti (Pellet) 50 g Wai-iti (Pellet) Hops	2.37	13%
10 g	Waimea (Pellet) 10 g Waimea (Pellet) Hops	9.16	2.6%
5 g	Pacific Gem (Pellet) 5 g Pacific Gem (Pellet) Hops	6.72	1.3%
385 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Strike	69 °C	67 °C	120 min
Starting Grain Temp: 65 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	Whirlfloc		Water Agt	Mash	10 min.

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 115 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 70.2 g Temp: 20 °C CO₂ Level: 1.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

219

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-28 21:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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