View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Piney Pale

Name: Piney Pale
Cook time: 60 min
Total time: 60 min
Yield: 3 gallons
Cuisine: Homebrewing
Ingredients: 4.5 lb Maris Otter Pale; 0.4 lb Caramel / Crystal 20L; 0.3 lb White Wheat; 0.2 lb Carapils (Dextrine Malt); 0.125 oz Chinook Hops; 0.125 oz Chinook Hops; 0.125 oz Simcoe Hops; 0.125 oz Chinook Hops; 0.125 oz Northern Brewer Hops; 0.125 oz Simcoe Hops; 0.125 oz Chinook Hops; 0.125 oz Northern Brewer Hops; 0.125 oz Simcoe Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Wednesday January 1st 2020

Kveik Smash

by gary Hunt

OG: 1.052 FG: 1.010 ABV: 5.4% IBU: 34

SMaSH Centennial & Maris Otter

by Prairie Dog

OG: 1.051 FG: 1.008 ABV: 5.5% IBU: 43

American Pale Ale 2.5g

by Shan's recipes

OG: 1.056 FG: 1.017 ABV: 5.1% IBU: 39

Original Gravity:

1.048

Final Gravity:

1.009

ABV (alternate):

5.1%

IBU (tinseth):

36.7

SRM (morey):

6.6

Mash pH

5.4

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 lb	United Kingdom - Maris Otter Pale4.5 lb Maris Otter Pale	38	3.75	83.3%
0.40 lb	American - Caramel / Crystal 20L0.4 lb Caramel / Crystal 20L	35	20	7.4%
0.30 lb	American - White Wheat0.3 lb White Wheat	40	2.8	5.6%
0.20 lb	American - Carapils (Dextrine Malt)0.2 lb Carapils (Dextrine Malt)	33	1.8	3.7%
5.40 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.13 oz	Chinook0.125 oz Chinook Hops	Pellet	13	First Wort	60 min	12.88	11.1%
0.13 oz	Chinook0.125 oz Chinook Hops	Pellet	13	Boil	30 min	9	11.1%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	30 min	8.79	11.1%
0.13 oz	Chinook0.125 oz Chinook Hops	Pellet	13	Boil	5 min	2.34	11.1%
0.13 oz	Northern Brewer0.125 oz Northern Brewer Hops	Pellet	7.8	Boil	5 min	1.4	11.1%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Boil	5 min	2.28	11.1%
0.13 oz	Chinook0.125 oz Chinook Hops	Pellet	13	Dry Hop	4 days		11.1%
0.13 oz	Northern Brewer0.125 oz Northern Brewer Hops	Pellet	7.8	Dry Hop	4 days		11.1%
0.13 oz	Simcoe0.125 oz Simcoe Hops	Pellet	12.7	Dry Hop	4 days		11.1%
1.12 oz / $ 0.00

Show Summary View

Other Ingredients

Amount	Name	Type	Use	Time
1 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
1 g	Epsom Salt	Water Agt	Mash	1 hr.
4 g	Gypsum	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 68 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

497

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-06 01:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	IBU	Bill %
0.50 oz	Chinook (Pellet)	24.22	44.4%
0.37 oz	Simcoe (Pellet)	11.07	33.3%
0.25 oz	Northern Brewer (Pellet)	1.4	22.2%
1.12 oz / $ 0.00

View Recipe

Piney Pale

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}