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Wood Porter B2

Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 295 gallons (ending kettle volume)
Pre Boil Size: 326 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 300 calories (Per 12oz)
Carbs: 31.1 g (Per 12oz)

Created: Friday November 15th 2019

Original Gravity:

1.090

Final Gravity:

1.023

ABV (standard):

8.9%

IBU (tinseth):

0.0

SRM (morey):

39.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
200 lb	Proximity - Base Malt200 lb Base Malt	81.5	2	24.4%
110 lb	Simpsons - Golden Promise110 lb Golden Promise	37	2.4	13.4%
100 lb	Proximity - Munich Malt100 lb Munich Malt	37.3	10	12.2%
50 lb	Rolled Oats50 lb Rolled Oats	33	2.2	6.1%
55 lb	United Kingdom - Malted Naked Oats55 lb Malted Naked Oats	33	1.3	6.7%
10 lb	American - Dark Chocolate10 lb Dark Chocolate	29	420	1.2%
20 lb	Crisp Malting - Pale Chocolate20 lb Pale Chocolate	32.7	220	2.4%
10 lb	United Kingdom - Chocolate10 lb Chocolate	34	425	1.2%
28 lb	Briess - Midnight Wheat Malt28 lb Midnight Wheat Malt	25	550	3.4%
50 lb	Briess - Victory Malt50 lb Victory Malt	34.5	28	6.1%
10 lb	United Kingdom - Brown10 lb Brown	32	65	1.2%
55 lb	Gambrinus - Honey Malt55 lb Honey Malt	37	25	6.7%
110 lb	Rahr - Standard 2-Row110 lb Standard 2-Row	36.8	1.8	13.4%
5 lb	Simpsons - Light Crystal5 lb Light Crystal	34	39	0.6%
7 lb	United Kingdom - Extra Dark Crystal 120L7 lb Extra Dark Crystal 120L	33	120	0.9%
820 lbs / $ 0.00

Target Water Profile

Eureka RO HC03

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

209

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Brews

Public: Yup, Shared
Last Updated: 2019-11-15 00:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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