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BrewDog - Semi Skimmed Occultist

263 calories 22.8 g 12 oz
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 263 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
URL: https://untappd.com/b/brewdog-semiskimmed-occultist/1996341
Created Thursday January 1st 1970
1.080
1.014
8.0%
70.0
81.3
4.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17.20 lb American - Pale Ale17.2 lb Pale Ale 37 3.5 70.8%
2.20 lb Flaked Oats2.2 lb Flaked Oats 33 2.2 9.1%
1.80 lb United Kingdom - Brown1.8 lb Brown 32 65 7.4%
14.10 oz United Kingdom - Extra Dark Crystal 120L14.1 oz Extra Dark Crystal 120L 33 120 3.6%
14.10 oz American - Wheat14.1 oz Wheat 38 1.8 3.6%
14.10 oz Weyermann - Carafa Special Type 1 14.1 oz Carafa Special Type 1 29.9 340 3.6%
7.10 oz American - Chocolate7.1 oz Chocolate 29 350 1.8%
388.60 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Magnum0.35 oz Magnum Hops Leaf/Whole 15 Boil 0 min 1.5%
21.16 oz Satus21.16 oz Satus Hops Leaf/Whole 13 Boil 0 min 91.7%
0.71 oz Comet0.71 oz Comet Hops Leaf/Whole 11 Boil 0 min 3.1%
0.71 oz Columbus0.71 oz Columbus Hops Leaf/Whole 15 Boil 0 min 3.1%
0.14 oz Santiam0.14 oz Santiam Hops Leaf/Whole 6.5 Boil 0 min 0.6%
23.07 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
21.1 qt Mash In Infusion 149 °F 75 min
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (custom):
73%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
64.4 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

First Brewed 2017

This one-off brew is packed with all the decadent flavours and textures associated with Imperial Stouts. This can features exclusive artwork by The Red Dress.
Surface area contact is key in dry additions. Make sure your coffee and cacao nibs are weighed down with something and spread them out between multiple muslin bags if you can. This is not an exact science so taste as you go and swap out for fresh coffee and/or cacao if you haven't gotten the flavour you want after five days or so. You will not have this problem with the vanilla.

https://www.brewdog.com/beers/diy-dog

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-09-20 19:34 UTC
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