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Deklan

198 calories 20 carbs
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 198 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Friday September 13th 2019
1.060
1.015
5.93%
51.45
14.88
5.33
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 84.6%
1.5 lb American - Caramel / Crystal 75L1.5 lb Caramel / Crystal 75L 33 75 11.5%
0.5 lb American - Special Roast0.5 lb Special Roast 33 50 3.8%
13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 42.05 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 1 min 1 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 8.4 33.3%
 
Other Ingredients
Amount Name Type Use Time
10 g Phosphoric acid Water Agt Mash 0 min.
3 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2 g Epsom Salt Water Agt Mash 1 hr.
7.5 g Gypsum Water Agt Mash 1 hr.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Specialty IPA: Red IPA, ABV 5.93%, IBU 51.45, SRM 14.88, Fermentables: (Pale 2-Row, Caramel / Crystal 75L, Special Roast) Hops: (Simcoe, Cascade) Other: (Phosphoric acid, Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-29 13:13 UTC
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