Brew Log History
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Columbus0.75 oz Columbus Hops |
Pellet |
15 |
Boil
|
60 min |
38.49 |
21.4% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
10 min |
12.41 |
28.6% |
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
Leaf/Whole |
15 |
Boil at 180 °F
|
10 min |
4.45 |
7.1% |
|
0.25 oz |
Citra0.25 oz Citra Hops |
Pellet |
11 |
Whirlpool at 180 °F
|
10 min |
1.27 |
7.1% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
Leaf/Whole |
10 |
Whirlpool at 180 °F
|
10 min |
2.04 |
14.3% |
|
0.75 oz |
Citra0.75 oz Citra Hops |
Pellet |
11 |
Dry Hop
|
4 days |
|
21.4% |
Target Water Profile
Light colored and hoppy
Method: All Grain, Style: Specialty IPA: Red IPA, ABV 5.7%, IBU 58.66, SRM 19.09, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel Rye Malt, Midnight Wheat Malt) Hops: (Columbus, Centennial, Citra) Other: (Phosphoric acid, Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-11 20:37 UTC
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