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Cholechäller

259 calories 25.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 80 min
Batch Size: 20.8 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Roger
Calories: 259 calories (Per 330ml)
Carbs: 25.3 g (Per 330ml)
Created Sunday September 1st 2019
1.084
1.019
8.45%
69.15
37.05
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.65 kg German - Pale Ale4.65 kg Pale Ale 39 2.3 62.4%
1.25 kg German - Munich Dark1.25 kg Munich Dark 37 15.5 16.8%
0.90 kg Flaked Oats0.9 kg Flaked Oats 33 2.2 12.1%
0.25 kg Belgian - Roasted Barley0.25 kg Roasted Barley 30 575 3.4%
0.20 kg Finland - Chocolate Malt0.2 kg Chocolate Malt 31 338 2.7%
0.20 kg German - CaraAroma0.2 kg CaraAroma 34 130 2.7%
7.45 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Northern Brewer40 g Northern Brewer Hops Pellet 15 Boil 75 min 69.15 39.2%
12 g Cascade12 g Cascade Hops Pellet 7.4 Whirlpool at 75 °C 5 min 11.8%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 9.8 Whirlpool at 75 °C 5 min 24.5%
25 g Simcoe25 g Simcoe Hops Pellet 11.9 Whirlpool at 75 °C 5 min 24.5%
102 g / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.02 bar       CO2 Level: 5 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Roger, Method: All Grain, Style: Russian Imperial Stout, ABV 8.45%, IBU 69.15, SRM 37.05, Fermentables: (Pale Ale, Munich Dark, Flaked Oats, Roasted Barley, Chocolate Malt, CaraAroma) Hops: (Northern Brewer, Cascade, Amarillo, Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-01 12:52 UTC
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