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Chock/strawberry porter

134 calories 13.3 g 330 ml
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created Thursday August 29th 2019
1.044
1.010
4.44%
1.13
50
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Finland - Crystal Malt 3001 kg Crystal Malt 300 35 113 14.6%
1 kg American - Caramel / Crystal 20L1 kg Caramel / Crystal 20L 35 20 14.6%
0.55 kg American - Dark Chocolate0.55 kg Dark Chocolate 29 420 8%
0.60 kg Briess - Rice, Flaked0.6 kg Rice, Flaked 32.2 1 8.8%
0.50 kg Strawberry0.5 kg Strawberry - (late addition) 3.15 0 7.3%
1.50 kg German - Carafa II1.5 kg Carafa II 32 425 21.9%
0.70 kg German - Chocolate Rye0.7 kg Chocolate Rye 31 240 10.2%
1 kg New Zealand - Wheat Malt1 kg Wheat Malt 35.4 2.13 14.6%
6.85 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Fuggles2.5 g Fuggles Hops Leaf/Whole 4.5 Boil at 65 °C 60 min 1.13 100%
2.5 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
21 L Sparge 65 °C 60 min
Starting Mash Thickness: 21 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 g Whirlfloc Water Agt Whirlpool 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 4.37 bar       CO2 Level: 8 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Brown Porter, ABV 4.44%, IBU 1.13, SRM 50, Fermentables: (Crystal Malt 300, Caramel / Crystal 20L, Dark Chocolate, Rice, Flaked, Strawberry, Carafa II, Chocolate Rye, Wheat Malt) Hops: (Fuggles) Other: (Whirlfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-31 01:59 UTC
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