Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Galena0.4 oz Galena Hops |
|
Pellet |
12 |
Boil
|
75 min |
|
21.1% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.8 |
Boil
|
75 min |
|
26.3% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15.4 |
Boil
|
5 min |
|
52.6% |
|
1.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Galena (Pellet) 0.39999999908503 oz Galena (Pellet) Hops |
|
|
21.1% |
|
0.50 oz |
Chinook (Pellet) 0.49999999885628 oz Chinook (Pellet) Hops |
|
|
26.3% |
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
|
52.6% |
|
1.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 |
Second Runnings |
Sparge |
-- |
168 °F |
15 min |
|
|
Original Infusion for the RIS |
Infusion |
-- |
152 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirfloc
|
|
Other |
Boil |
1 hr. |
|
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Target Water Profile
None
Notes
This was a second runnings batch that I decided to make from the left over grains of the Russian Imperial Stout Barrel Project. Boiled for 75min because I topped off a gallon of water which had the additional sugars in it and that was too much water. Efficiency is low to simply match the OG I got.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-08-28 20:20 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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