Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
120 lb | Crisp Malting - Finest Maris Otter | 38 | 3 | 67.1% | |
4.62 lb | Belgian - Special B | 34 | 115 | 2.6% | |
4.62 lb | American - Roasted Barley | 33 | 300 | 2.6% | |
2.31 lb | American - Dark Chocolate | 29 | 420 | 1.3% | |
4.62 lb | American - Chocolate | 29 | 350 | 2.6% | |
2.31 lb | German - Carafa II | 32 | 425 | 1.3% | |
4.62 lb | German - Carafa III | 32 | 535 | 2.6% | |
5.77 lb | German - CaraMunich II | 34 | 46 | 3.2% | |
5.77 lb | American - Caramel / Crystal 60L | 34 | 60 | 3.2% | |
8.08 lb | Torrified Wheat | 36 | 2 | 4.5% | |
16.15 lb | Briess - DME Golden Light | 44.6 | 4 | 9% | |
24.92 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 64.3% | |
203.79 lbs / $ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |