IIPA Beer Recipe | All Grain Imperial IPA by Jstark56 | Brewer's Friend
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IIPA

307 calories 31.4 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 307 calories (Per 12oz)
Carbs: 31.4 g (Per 12oz)
Created: Wednesday April 10th 2019
1.092
1.023
9.1%
159.8
10.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 66.7%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 6.1%
1 lb American - Rye1 lb Rye 38 3.5 6.1%
3.50 lb Dry Malt Extract - Amber3.5 lb Dry Malt Extract - Amber 42 10 21.2%
16.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Leaf/Whole 14 Boil 60 min 32.52 17.2%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8.6 Boil 60 min 19.98 17.2%
0.75 oz Simcoe0.75 oz Simcoe Hops Leaf/Whole 12.7 Boil 60 min 22.13 12.9%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Boil 60 min 11.62 8.6%
1 oz Tomahawk1 oz Tomahawk Hops Leaf/Whole 15 Boil 60 min 34.85 17.2%
1 oz Magnum1 oz Magnum Hops Leaf/Whole 15 Boil 60 min 34.85 17.2%
0.55 oz Tomahawk0.55 oz Tomahawk Hops Leaf/Whole 15 Boil 5 min 3.82 9.5%
5.80 oz / 0.00
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 175 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IIPA" Imperial IPA beer recipe by Jstark56. All Grain, ABV 9.09%, IBU 159.76, SRM 10.16, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Rye, Dry Malt Extract - Amber) Hops: (Nugget, Amarillo, Simcoe, Centennial, Tomahawk, Magnum)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-10 18:15 UTC
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